Carmen Guillén
Umqondo wami, ohlale uvulekile futhi uthambekele ekudaleni, manje ungithathe wangiyisa emhlabeni wamakhishi. Kusukela ngisemncane bengimangazwa ubuciko bokuhlanganisa ama-flavour, ukwakheka namaphunga ukuze ngidale izitsha eziyingqayizivele nezimangazayo. Ngike ngahambela amazwe namasiko ahlukene, ngafunda emasikweni abo okupheka futhi ngathuthukisa ulwanga lwami. Manje ngifuna ukwabelana nawe zokupheka engizikhonzile, umphumela wesipiliyoni sami kanye nothando lokupheka. Ngethemba ukuthi uyazithanda futhi uyazisebenzisa. Zimnandi! Kule bhulogi uzothola izindlela zokupheka zazo zonke izinhlobo: kusukela kwendabuko kakhulu futhi eyenziwe ekhaya, kuya kwezintsha kakhulu nezingavamile. Ngithanda ukuzama izithako, amasu nama-flavour, futhi nginikeze ukuthinta kwami komuntu siqu esitsheni ngasinye. Ngizophinde ngikutshele amanye amathiphu namasu ukuze amalungiselelo akho abe aphelele.
Carmen Guillén ubhale izindatshana ezingama-229 kusukela ngoFebhuwari 2015
- 09 Feb Imifino ratatouille nge-cod
- 07 Feb I-cheesecake ne-jam jam
- 06 Feb Ukholifulawa nge-bechamel sauce
- UJan 31 Ama-Meatballs kusoso
- Dis 22 Khetha phakathi kwalawa amamenyu kuloKhisimusi
- I-21 Nov Inkukhu ne-turkey taquitos enemifino nebhekoni
- I-16 Nov I-Quinoa ene-ham tacos ne-soy sauce
- I-15 Nov Amakhowe anokhilimu noshizi wembuzi
- I-19 Oct Okugosiwe okugqokiwe ekugqokeni
- I-16 Oct Irayisi laseCuba elineqanda elithosiwe
- I-05 Oct Imisila yeMonkfish enezinhlanzi zasolwandle