I-puff pastry tart ene-loquats kunye neebhanana

Namhlanje bendifuna ukulungiselela idessert emnandi ukuze kule veki isigqithe ngokukhawuleza. Iholide zasehlotyeni kungekudala zizakufika, kunye nabo, ulwandle kunye nelanga. Ke ngoko, sizokonwabela ezi ntsuku sizishiye zinee-dessert ezinje I-puff pastry tart kunye nee-medlars kunye neebhanana.

I-Loquats sisiqhamo sonyaka ngoku. Ngale ndlela, sinako yisebenzise ukwenza i-dessert emnandi, etyebileyo, elula kwaye kulula ukuyenza.

Izithako

• 10-12 iimilitha.
• 3-4 iibhanana.
• 1 ikhefu lepheki.
• Iipuniwe ezi-2 zeswekile
• Imvulophu yolondolozo.
• Ioodles ezimibalabala.

Ukulungiselela

Ukwenza le recipe ye-puff pastry tart kunye ne-loquats kunye nebhanana, okokuqala, siya kubeka ipeyistri yokutshaya kwiphepha lesikhumba kwaye, oku, kwisitya sokubhaka. Ukongeza, siza kwenza umngxuma ngemfoloko ukuze ingaphakami xa siyifaka eontini.

Emva siza kusika isiqhamo sibe zizilayi 1 cm ubukhulu kwaye siza kuyibeka kwi-puff pastry, siyisasaze ngokulinganayo. Ukongeza, siza kongeza iipuni ezimbini zeswekile ngaphezulu kwaye siyibeke ehovini kangangemizuzu eli-15.

Ngelixa inyathelo lokuqala lisenziwa, senza i Custard kwimbiza encinci eyahlukileyo. Ndisebenzise imvulophu eqhelekileyo, kodwa ukuba uyafuna ungayenza ekhaya njengoko besele ndenzile kuni kwakanye. Ukungqinelana kufanele kube sisityeba ukuze kamva kungaphumi kwi-tartlet.

Ekugqibeleni, Siza kugalela i-custard kwibhedi ye-loquats neebhanana ebesiyikhuphile ehovini kwaye siza kuyipholisa iiyure ezimbalwa kwifriji. Ke, i-custard iya kuthatha ukungaguquguquki kwaye sinokuyihombisa nge-noodle enemibala.

Iinkcukacha ezithe xaxe - ICrostata enedemlar jam, Ukugcinwa okuzenzela

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