Siza kulungiselela ezinye I-piquillo pepper efakwe isaladi. Isitya esipholileyo sasehlotyeni, esiya kuthi wonke umntu asithande, indibaniselwano yeepepile kunye nesaladi intle kakhulu.
Iipilisi zepiquillo zinika umdlalo omninzi ekhitshini, kuba singazizalisa ngezinto ezahlukeneyoSinokuzalisa ngokufanelekileyo ngezinye izinto ezishiyekileyo, ezinje ngeentlanzi, inyama, imifuno ...
Ngexesha lasehlotyeni sisiqalo esihle, ikhosi yokuqala okanye isidlo sangokuhlwa esikhawulezayo, sinako ukuzilungiselela kwangaphambili efrijini. Imnandi !!!!
Iipilisi zePiquillo ezifakwe isaladi
umbhali: UMontse Morote
Uhlobo lweRipeipe: Ukuqala
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Imbiza enemifuno yesaladi.
- Iitapile ezi-2
- Amaqanda ama-4 abilisiweyo
- Iitoti ezi-2-3 zetyhuna
- Imbiza yemayonnaise
- Iminquma eluhlaza okanye emnyama
- 1-2 iinkonkxa zepepile piquillo
Ukulungiselela
- Kuqala siza kufaka i-casserole enamanzi kuyo kwaye siza kufaka iitapile ezicocekileyo ngesikhumba, siya kuzishiya zide ziphekwe. Sikhupha kwaye masipholile.
- Kwesinye ipani sipheka amaqanda, mayeke aphole.
- Sivula imbiza yemifuno yesaladi, siyihlambe kwaye siyibeke emthonjeni.
- Xa iitapile sele zilungile siyaxobeka kwaye sinqumle kwizikwere ezincinci, namaqanda nawo.
- Siyayixuba kunye nemifuno, songeza iitoti ezimbini zetyhuna kunye neminye iminquma, sibeke imayonesi encinci kwaye sixube yonke into kakuhle.
- Sithatha iipepile ze-piquillo sigcina isibini kunye nentwana yomhluzi wepepile, ngecephe siya kugcwalisa iipepile sizibeke kwisitya esikhonzayo.
- Kwisitya sibeka i-mayonnaise encinci, iipepile ezimbini zepiquillo kunye namanzi amancinci aqulathe iipepile, siyasityumza sigubungele okanye sisebenzise iipepile ngale sauce.
- Ndikulungele ukutya !!!
- Khonza kubanda kakhulu.