Ukholifulawa kanye ne-potato puree isidlo esilula nesibushelelezi, isidlo esinempilo esilungele isidlo sakusihlwa noma isiqalisi.
I-puree enhle kakhulu ekahle yokwethula abancane emifino, ehlanzekile kanye namazambane i-puree ethambile kakhulu. Kodwa uma uthanda nge-flavour eyengeziwe, ungangeza imifino eminingi noma wengeze ushizi omncane noma ukhilimu.
Ukholifulawa kanye ne-potato puree
Author: UMontse
Uhlobo lweresiphi: Iziqalo
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- Ukholifulawa owodwa
- 3-4 amazambane
- 1 ilikhi
- Amafutha omnqumo
- Sal
Ukulungiselela
- Ukwenza i-cauliflower kanye ne-potato puree, siqala ukuhlanza ukholifulawa emaqabunga aluhlaza, sisuse ama-florets futhi sisuse isiqu esiphakathi. Sinquma i-cauliflower ibe yizicucu ezincane ukuze zipheke ngokushesha.
- Sihlanza i-leek futhi siyinqume zibe izingcezu ezincane.
- Sifaka i-casserole phezu komlilo ophakathi nge-splash yamafutha omnqumo, engeza i-leek bese uyishiya imizuzu embalwa ukuze uyithose.
- Sihlanza amazambane bese sinquma izicucu.
- Faka ukholifulawa namazambane ku-casserole kanye ne-leek, vala amanzi anele futhi uvumele konke kupheke kuze kuphekwe kahle. Sifaka usawoti omncane phakathi nokupheka.
- Uma konke sekuphekiwe, siyigcoba nge-mixer kuze kube yilapho sinekhilimu ebushelelezi futhi enhle. Kufanele kube njenge-puree, ngakho-ke akudingeki wengeze amanzi amaningi. Kodwa uma ijiyile kakhulu sifaka amanzi amancane.
- Sibuyisela i-puree emlilweni, sinambitha usawoti futhi silungise uma kunesidingo.
- Sikhonza i-puree efudumele kakhulu. Sizofaka i-splash yamafutha omnqumo phezu kwe-puree.
- Ungakwazi futhi ukuhambisana ne-cauliflower puree ngezingcezu ezimbalwa zesinkwa esithosiwe.