Ama-lentile ane-octopus isidlo se-spoon esihlukile. Sihlala sidla udali nge-chorizo, njengoba kungumbumba ongalungiswa nezinye izithako. Ngiphakamisa le recipe engizamile futhi ngathanda ukunambitheka okukunikezayo ngakho-ke ngenza udali ohlukahlukene kakhulu.
Kwesinye isikhathi ukudla imidumba kubiza kancane, kepha kungalungiswa ngezindlela eziningi futhi kwenziwe ngezithako ezithandwa ngumuntu wonke ekhaya. Ngifaka i-paprika emnandi kulesi sidlo, kodwa uma unesibindi futhi ngomzuzu wokugcina lapho siphaka isidlo, ungafaka i-paprika eshisayo, kuzoba kuhle kakhulu.
Ipuleti likadali nge-octopus ngalokhu kubanda, kulula kakhulu futhi kwehlukile. Uqinisekile uyabathanda.
Ama-lentile ane-octopus
Author: UMontse
Uhlobo lweresiphi: Plato
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 400 gr. udali
- 1 cebolla
- I-1 bay leaf
- Isipuni esingu-1-1 se-paprika enoshukela noma eshisayo
- Ama-clove amabili kagalikhi
- I-octopus ephekiwe
- 2 wezipuni uwoyela we-olive
- Sal
Ukulungiselela
- Sithatha i-casserole ukulungisa udali, sifaka izipuni ezimbalwa zamafutha omnqumo ukushisa.
- Sika i-octopus ibe yizicucu, uyengeze lapho uwoyela ushisa futhi onsundu ngokushisa okukhulu. Sikhipha bese sigcina. Uma sinamanzi avela ku-octopus, siwafaka kumhluzi we-lentil.
- Embizeni sizobeka u-anyanisi wonke, u-garlic kanye neqabunga le-bay, sifake isipuni se-paprika, sishukumise bese sengeza amanzi.
- Siwasha udali, siwahlanganise nemifino bese siqeda ukumboza udali.
- Sivumela ukupheka kuze kube yilapho amalenti ethambile, sinambitha usawoti bese siyalungisa.
- Faka i-octopus, mayipheke imizuzu emi-5-10 yonke ihlangene.
- Sikhonza emapuletini engeza izingcezu ze-octopus, ufafaze i-paprika ethe xaxa futhi ulungele ukudliwa !!!