Ubhekeni wezulu owenziwe ekhaya, ubumnandi bendabuko obulungiswa ngezikhupha zamaqanda noshukela, kuhambisana ne-caramel.
Ibhekoni lesibhakabhaka lifana kakhulu ne-flan kepha linamandla amakhulu, linamaqanda amaningi noshukela.
Ubhekeni wezulu Imnandi ebuyisa izinkumbulo, kwazise ekhaya besiyidla, manje le recipe ilahlekile kancane. Ukuba yi-dessert enekhalori kakhulu enamaqanda amaningi. Sengikulungisile kulezi zinsuku, uphudingi ongawujabulela emva kwesidlo sasemini noma sedina nabangane bami.
Kuthatha izinyathelo eziningi futhi kuyakhathala, kepha kulula.
I-Sky Bacon
Author: UMontse
Uhlobo lweresiphi: Ugwadule
Izinkonzo: 8
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 8 izikhupha zamaqanda
- Amaqanda ama-3 aphelele
- 450 ushukela
- 250 ml. wamanzi
- Okwe-caramel
- 100 gr. ushukela
- 2-3 wezipuni kashukela
Ukulungiselela
- Ukwenza ubhekeni wesibhakabhaka, siqala ukulungiselela zonke izithako.
- Siqala ngokufaka amanzi noshukela epanini lokulungiselela isiraphu, sikubeka ukupheka emlilweni ophakathi bese siyashukumisa sizokwenza kuze kube yilapho ushukela wonke usuqedile, kuthatha imizuzu eyi-15. Kufanele ubekezele.
- Ngakolunye uhlangothi silungisa i-caramel, sibeka esinye isipani esinoshukela kanye nezipuni eziyi-2-3 zikashukela futhi sizoshiya ukushisa okuphansi okuthe kancane kancane ku-caramelize ngaphandle kokukuvumela ukuthi kushe, ngokushesha nje lapho kuthatha umbala isuswe emlilweni.
- Manje sihamba namaqanda, endishini sizobeka wonke amaqanda nezikhupha, sawashaya.
- Ngokushesha nje lapho isiraphu isilungile, kufanele uyishiye cishe imizuzu eyi-10 ukufudumala. Isiraphu sizoyifaka kumaqanda ngesimo sentambo futhi sinyakazise ngaphandle kokuma.
- Uma ixubekile siyidlulisa ngesihluzi.
- Sifaka ihhavini ngo-170ºC ukuze lifudumale. Kufanele ulungiselele umthombo wokwenza ukugeza kwamanzi.
- Sithatha umthombo we-15 × 20 futhi lokhu kuzobekwa kupuleti le-ovini noma komunye umthombo omkhulu.
- Emthonjeni esizobeka kuwo ubhekeni, sibeka isisekelo se-caramel.
- Ku-caramel, ingxube yamaqanda.
- Simboza lokhu ngocwecwe lwe-aluminium, sivale kahle imiphetho bese siyifaka komunye umthombo omkhulu ngamanzi ashisayo, angadluli maphakathi kwethileyi lapho sinobhekeni khona. Lokhu kuzoba kubhavu wamanzi.
- Sifaka kuhhavini, cishe u-170ºC cishe imizuzu engama-40, umlilo naphezulu. Isikhathi singahluka kuye ngehhavini.
- Ngemuva kwalesi sikhathi sichofoza enkabeni, uma iphuma yomile izobe isilungile, isuse kuhhavini bese iyivumela ipholile. Bese siyifaka efrijini.
- Futhi isilungele kuze kube yisikhathi sokukhonza !!! Singayiphelezela ngamantongomane afana nophayini, ihamba kahle kakhulu.