Njengokujwayelekile, yize amaholidi esedlule, ngineqiniso usenayo i-nougat esele abadansa bezungeza ikhishi futhi awazi kahle ukuthi uyaqhubeka nokuwadla noma uqale ngombuso ukulahla lawo kilos abanjwe emadilini amakhulu, kahle namuhla sizolungisa iresiphi ne-nougat ukukhotha iminwe yakho.
Iresiphi yanamuhla izoba UJijona nougat nokwehliswa kweRatafia, Lesi sithako sokugcina wutshwala bendabuko obuvela ezweni lami obenziwe ngamakhambi ahlukahlukene, ngakho-ke sizothenga zonke izithako esizidingayo bese sizihlela ngesikhathi sokwenza le dessert emnandi.
Izinga lobunzima: Kulula
Isikhathi sokulungiselela: Imizuzu ye-10
Izithako:
- i-nougat ethambile
- i-ratafia
Manje njengoba sesinefayela le- izithako eziyisisekelo, ukuthi ngalesi sikhathi uzobe usunabo vele ekhaya, siqala ngokulungiswa kwesibiliboco.
Ngikutshele kuqala ukuthi i URatafia ngutshwala wamakhambi onoshukela omningi, ngakho ukunciphisa kwayo kuhle ukuhlanganisa kuma-dessert.
Sizobeka ipani lokuthosa emlilweni kanye neminwe engaba mibili yalesi siphuzo esimnandi seRatafia, ukuze iqale ukunciphisa futhi ibe ngendlela ye-caramelized ngaphezulu.
Ngakolunye uhlangothi, sizosika imichilo ethile ye-nougat ethambile futhi sizowabeka epuletini le-dessert, ukuze kuthi lapho sifika ukuthungwa okufunwayo kwalolu tshwala, singawuthululela ngaphezulu, sigeze i-nougat ngobumnandi besiphuzo sikaRatafia.
Singakutshela kuphela ukuthi njengakwezinye izitsha, ungaguqula izithako, kepha ikakhulukazi lokhu inhlanganisela muhle, ngakho-ke sikumema ukuthi uzame.
Bonisa ukudla futhi ujabulele ukunambitheka okuzokunikezwa yile dessert.