Sizolungisa i- Puff khekhe coca nemifino eyosiwe, ukhokho ophekiwe, owenziwe ekhaya one-aergergine eyosiwe nopelepele owosiwe. Isitsha esinempilo kakhulu ongahamba nayo kulezi zinsuku nganoma yisiphi isidlo.
Ama-cocas angalungiswa amnandi noma anosawoti, Lolu hlobo lwecoca lulungiswa ngokwenza inhlama yesinkwa, kepha uma ungafuni ukuyenza ibe nzima kakhulu, ikhekhe le-puff lihle kakhulu futhi liqinile, kufanele nje ubhoboze isisekelo sonke senhlama ngemfoloko ukuze ayivuvuki kanye nekhekhe le-puff.
Ikhekhe le-Puff pastry elinemifino eyosiwe
Author: UMontse Morote
Uhlobo lweresiphi: okungenayo
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- Ishidi elingunxande le-puff pastry
- 2 ama-aergergines
- 2 upelepele
- 1 ikani lama-anchovies
- Ama-olives amnyama afakwe emgodini
- Amafutha nosawoti
Ukulungiselela
- Vula i-oven ngo-180ºC, uwose imifino, uyigeze, uyibeke ebhodini lokubhaka, uyifafaze ngamafutha amancane nosawoti bese uyishiya kuhhavini kuze kube yosiwe, sizoyijika, cishe 40-45 imizuzu .
- Uma sezilungile, zikhiphe kuhhavini bese uziyeka zipholile zimbozwe ngethawula lasekhishini.
- Uma zibanda, sizosusa isikhumba kupelepele futhi sizohlanza imbewu ngaphakathi, siyinqume ibe yimichilo, sizophinde sinqume ama-aubergines abe yimichilo futhi sizoshiya isikhumba uma uthanda.
- Sibeka ihhavini futhi ukuze sishise sibe ngu-200º, sibeka isisekelo se-puff pastry ku-ovini futhi ngemfoloko sizoyihlaba inhlama yonke, sizobeka imicu yepelepele nama-aubergines, sizobeka eyodwa noma njengawe. like bese uthela amafutha yonke indawo, faka kuhhavini imizuzu eyi-10, ubeke ama-anchovies nama-olive amnyama phezulu bese ubuyisela imizuzu engu-5 noma kuze kube yilapho inhlama isiphelile.
- Siyikhiphe, sibeke enye inhlansi yamafutha phezulu bese isilungele ukudliwa!!!