Kule mpelasonto kumayelana nophudingi! Izolo ngiphakamise uhlelo lwe- Ikhekhe lekherothi ngofulawa omangazayo wesipelingi sokudla kwasekuseni noma okulula. Namuhla, a ikhekhe kanye nabaqhekezi Kulula kakhulu ukuthi kuzoba umlingani omkhulu lapho unezivakashi ekhaya noma ufuna ukumangaza umuntu.
Ikhekhe loshizi engiliphakamisa namhlanje ukudlala kwengane. Kulula njengokuxuba zonke izithako zomlilo bese uyibeka efrijini ubusuku bonke. Yini oyithola ikhanga nakakhulu manje? Ungabeka ungqimba lwebhisikidi, eziningana ... lokho osekuvele kukuthanda kwakho.
- 1 Amaphakheji amakhukhi abanzi
- 260 g. Uhlobo loshizi kohlobo lwePhiladelphia
- 600 g. ukhilimu (35% mg)
- 150 g. ushukela
- 150 g. ubisi
- 1 isipuni se-vanilla
- Izimvilophu ezimbili zeCurd
- Uswidi oketshezi wesikhunta
- Sisabalalisa uswidi ekubunjweni ukuze yonke indawo imbozwe
- Sifaka epanini zonke izithako, ngaphandle kwamakhukhi, bese upheka ngomlilo ophakathi nendawo imizuzu engama-6-7 ngaphandle kokuyeka ukunyakaza ngezinduku zemanuwali, kuze kushiye ingxube ebanzi kancane. Unazo izigaxa? Ungashaya nomxube kuze kube yinhlanganisela enhle.
- Ngaphandle komlilo, sivumela intukuthelo ingxube kancane ngaphambi kokuhlanganisa ikhekhe ukuze liqine kakhudlwana.
- Sithela ingxube ekubunjweni, ku-caramel, kuze kube yonke indawo imboziwe
- Ukuqeda, sibeka ungqimba lwamakhukhi mayelana ukhilimu
- Simboza ngefilimu esobala futhi sishiya efrijini ubusuku bonke, ubuncane bamahora ayi-16.
- Lapho ukhonza, i- asivulekanga ngokukuguqula, ukuze amakhukhi abe ngaphansi.