Amakhukhi e-Almond, isidlo esisheshayo nesilula

4 Amazwana

Amakhukhi e-Almond

Ngiyakuthanda ukubhaka amakhukhi futhi ngiwajabulele ukudla okulula futhi impelasonto iyisikhathi esihle salokho. Lezi amakhukhi e-almond, Kukhuthazwe iresiphi kaJane Asher, bayinsiza enhle yokuthi isikhathi siyinto elula kangakanani, elula futhi esheshayo.

Izithako eziyisisekelo nokuthinta i-alimondi kusetshenziselwa ukuzilungiselela okunikeza ukunambitheka okukhethekile nokuthungwa. Ungasebenzisa izinhlobo ezahlukene ze-alimondi: i-alimondi yomhlabathi, crocanti i-alimondi noma inhlanganisela yakho kokubili, ngokuthanda kwakho! Ngemizuzu engama-30 ungajabulela amakhukhi amnandi. Iresiphi eyisisekelo ongayengeza encwadini yakho yokupheka kanye ne amakhukhi kashokholethi angenamaqanda.

Izithako

Amakhukhi ayi-12-16

  • 65 g kashukela
  • 120 g ibhotela (ekamelweni lokushisa)
  • 1 iqanda (elishaywe kancane)
  • 1/2 isipuni se-vanilla essence
  • 50 g wama-alimondi womhlabathi (noma inhlanganisela yama-alimondi omhlabathi kanye ne-crocanti)
  • 135 g kafulawa
  • Izilayi zeCrocanti noma ze-alimondi ukuhlobisa
  • I-icing ushukela ukuhlobisa (ngokuzithandela)

Izithako zamakhukhi ze-Almond

Ukugcizelela

Sishisa kuqala i- kuhhavini ngo-190º ngokushisa phezulu nangaphansi.

Sishaye endishini ngosizo lwezinduku zikagesi ibhotela noshukela kuze kube kutholakala ingxube enokhilimu. Ngemuva kwalokho sihlanganisa iqanda ne-vanilla essence size sithole ingxube efanayo.

Sifaka i-alimondi umhlabathi kanye nofulawa uhlangana kancane kancane nesipuni sokhuni. Uma sesiqedile, sivumela inhlama iphumule cishe imizuzu eyi-10, isikhathi esisizakala ngokubeka iphepha lesikhumba kuthileyi lokubhaka.

Ngosizo lwesipuni se-dessert, sithatha izinqwaba zenhlama bese uwafaka kuthileyi wokubhaka, ushiye amasentimitha ambalwa phakathi kwenqwaba (inqwaba yamakhukhi). Kulezi sibeka izingcezu ze-crocanti noma ze-alimondi bese sizicindezela kancane (ungakhathazeki uma ezinye zazo ziwa ngesikhathi sokubhaka).

Sibhaka amakhukhi imizuzu engu-15-20 kuze kube nsundu ngegolide. Susa kuhhavini, ufafaze ushukela oqandayo bese uzivumela zipholile ngokuphelele ngaphambi kokuphaka.

Amakhukhi e-Almond

Amanothi

Ngalesi sikhathi ngisebenzise i-crocanti njengomhlobiso ngoba bengingenayo izingcezu ze-alimondi ekhaya. Ngamashidi umphumela uyamangalisa futhi uzofinyelela isethulo esihle kakhulu.

Imininingwane engaphezulu -Amakhukhi angama-Eggless Chocolate

Imininingwane engaphezulu mayelana neresiphi

Amakhukhi e-Almond

Isikhathi sokulungiselela

Isikhathi sokupheka

Isikhathi esiphelele

Ama-Kilocalories ngokusebenza ngakunye 250

Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Yeye kusho
    kwenza iminyaka 11

    Mangaki amakhukhi aphumayo?

    Phendula uYeye
    1.    UMaria vazquez kusho
      kwenza iminyaka 11

      Phakathi kwamakhukhi ayi-12 kuye kwayi-16 kuya ngosayizi

      Phendula uMaria Vazquez
  2.   ushirley ruiz kusho
    kwenza iminyaka 11

    sawubona ntambama enhle, ungawusebenzisa i-oatmeal ngama-alimondi? Noma yisiphi esinye isithako engingasisebenzisa ukushintsha i-alimondi? Ngiyabonga!

    Phendula ku-shirley ruiz
    1.    UMaria vazquez kusho
      kwenza iminyaka 11

      Angikaze ngizame ukusebenzisa i-shirley oatmeal kepha kungahle kusebenze. I-bran ine-flavour emnene futhi ungasebenzisa ama-flakes ukuhlobisa. Uma unquma ukwenza isivivinyo, sitshele umphumela!

      Phendula uMaria Vazquez