Itswele, ipepile kunye nepitsa yeqanda, isidlo sangokuhlwa esikhawulezayo

Ngempelaveki besibhejela ekhaya izidlo ezikhululekileyo nezikhawulezayo, ngakumbi xa imozulu entle iqala kwaye emva kwemini iba nde. Kungenxa yoko le nto kungaze kubekho ukusilela kweepizza kwisikhenkcezisi okanye kwimeko yakho, masa preparada ukuzicacisa.

Ufika ekhaya kwaye kwimizuzu nje eli-10 ungafumana ipitsa ekulungele ukuyifaka eontini, akukho nto ilula njengaleyo. Ipitsa yamkela nenani elingenasiphelo lezithako ezinje nge itswele, ipepile eluhlaza kunye neqanda; izinto eziqhelekileyo ekhitshini lethu. Kumnandi kwaye kulula!

Izithako

• 1 isiseko se-pizza (esincinci kakhulu)
• Iipuniwe ezi-5 zetumato ezenziwe ekhaya
• 1 cebolla
• 1 ipepile eluhlaza
• Iqanda le-1
• Ishizi egayiweyo

Ukuphuculwa

Sitshisa i-oven ngo-200ºC

Sinqumle itswele julienned sayifaka esityeni sineityuwa encinci saza sagcwala ioyile. Umxube siwuhambisa kakuhle kwaye sigubungele ikhonteyina ngefilimu yasekhitshini. Sifaka i-microwave imizuzu emi-6; ethubeni sizokugqiba ukupheka.

Sibeka isiseko se-pizza kwiphepha lethu lokubhaka elinamaphepha okubhaka. Sigubungela iitumato pizza isiseko, usasaza isosi ngecephe. Emva koko sibamba itshizi encinci, kwimeko yam, yonyango.

Yongeza i-anyanisi kunye nepepper inqunywe kwiindandatho; sizama ukuzisasaza kakuhle. Embindini wepitsa siqandusela iqanda.

Sibeka ehovini ngo-200-220ºC phakathi kwe-12-15 imizuzu.

Amanqaku

Ndisebenzise itshizi ephilisiweyo kuba yayiyeyona bendinayo ekhaya, kodwa ungayifaka endaweni ye-mozzarella okanye itshi cream, ukuthanda kwakho.

Iinkcukacha ezithe xaxe - Elula, inhlama engenasiphelo

Olunye ulwazi malunga neresiphi