I-anyanisi kunye ne-tuna omelette, isitya esilula esinencasa eninzi. Iitortilla zinokwenziwa ngenani elingenasiphelo lezithako, ndiyathanda ukuzenza zahluke kwaye ndizame ukudibanisa, kodwa ezemifuno zezona ndizithandayo.
I-anyanisi kunye ne-tuna omelette ilula kakhulu kwaye ngezithako ezimbalwa sinokuyilungisa. Kukulungele isidlo esilula. Zingalungiswa ngeendlela ezininzi kodwa ngemifuno zilunge kakhulu, yindlela elungileyo yokwazisa imifuno. Ityhuna nayo ihamba kakuhle kakhulu nge-omelette, kuba inika incasa eninzi kwaye ithande ukuyithanda kakhulu, ngokudibeneyo I-anyanisi kunye ne-tuna omelette intle kakhulu kwaye ukuba unayo nayiphi na eseleyo ungayigcina kusuku olulandelayo, Kulungile kuyashushu kwaye kuyabanda kwaye ukuya nayo emsebenzini kulungile, kwisandwich kumnandi kakhulu.
- Amaqanda ama-4
- 1 cebolla
- Iitoti ezimbini ezincinci zetyhuna kwioyile
- Ioyile
- Sal
- Ukulungiselela i-anyanisi omelette kunye ne-tuna, siqala ukuchuba kwaye sinqumle i-anyanisi kwizicucu ezincinci kakhulu.
- Sibeka ipani yokujinga ngejethi yeoyile kwaye songeza itswele, siya kuyivumela ukuba igubungele ubushushu obuphakathi ide yenziwe kakuhle kwaye ibemdaka ngegolide.
- Kwisitya songeza amaqanda kwaye sawabetha kakuhle.
- Siyikhupha ioyile kwiinkonkxa zetyhuna.
- Songeza itswele ebiwe kakhulu kunye neetoti ezimbini zetyhuna kumaqanda. Siyayixuba.
- Sibeka ipani yokuthambisa ngeoyile encinci. Xa kushushu kakhulu, sidibanisa umxube wamaqanda kunye netyhuna.
- Sivumela i-tortilla ukuba ibeke kwicala elinye kwaye siyijike, siyiyeke igqibe ukupheka.
- Sithatha kwaye iya kuba ilungele ukukhonza.