Ipasta eneerhasi kunye neherrano ham
Ndiyazithanda ezi ntlobo zokupheka: zilula, ziyakhawuleza kwaye zimnandi. Kancinci kunoko Imizuzu ye20 Kuya kuthatha ixesha ukulungiselela le ndawo yokutya ipasta kunye nee-ertyisi kunye ne-ham ethandwa yintsapho yonke, ndiyakuxelela kumava! Ngezitya ezinje, akukho sizathu sokuba ungangeni ekhitshini.
Ipasta iluncedo kakhulu kwaye ibhetyebhetye kakhulu; Sisoloko sikhangela iindlela ezintsha kunye neendlela zokupheka. Ungayilungisa kwi boscaiola, la carbonara okanye njengam namhlanje, nge ertyisi kunye ham ham. Izithako ezibini, ngendlela, ezingasokuze zisilele kwipryry yam.
Izithako
Yabantu aba-3
- 250g. ipasta
- 1 cebolla
- 160g. ertyisi
- 100g. ye-serrano ham kwiityhubhu ezincinci
- 200ml. yekrimu engamanzi
- 50g. itshizi egayiweyo
- Ipelepele
- Sal
- Ioli yeoli
Ukuphuculwa
Sinqunqa itswele, ibhityile kakhulu, kwaye uyisose epanini yokuqhotsa nge-drizzle yeoyile ide ithambe.
Emva koko, songeza i-tacos de ham kunye nee-ertyisi kwaye sabasindisa.
Sifaka cream Ulwelo, ixesha lonyaka kwaye liyeke lityebe kancinci lide lifikelele kulungelelwaniso olufunekayo.
Ngelixa embizeni inamanzi amaninzi sipheka ipasta ukulandela imiyalelo yomenzi.
Nje ukuba ipasta iphekwe, siyikhuphe kwaye siyaxuba Kunye nesosi kwisitya sokubhaka. Nciphisa ishizi kwaye usebenze.
Amanqaku
Isitya esityiwe kakuhle. Yibeke ehovini kubushushu obuphezulu kwimizuzu emi-5 ukuya kwezi-10 kwaye uya kuba ukulungele ukungcamla.
Iinkcukacha ezithe xaxe - Imifuno yemacaroni a la boscaiola, iresiphi yase-Itali
Olunye ulwazi malunga neresiphi
Ixesha lokulungiselela
Ixesha elipheleleyo
Iikhilokholi ngokusebenza 430
Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.