I-curry yaseRussia

I-curry yaseRussia

Namhlanje ndikuzisela ezi ntlobo zemveli zerashiya, Ukutya okumnandi kunye nokuthinta okungaxhamliyo okunokonwabisa nezona palate zikhethiweyo. Iresiphi elula kodwa emnandi, ekulula ukuyilungisa kwaye ungakhonza zombini kushushu kwaye kuyabanda. Okwenza la ma-steaks aseRussia aphekwe iresiphi efanelekileyo yehlobo, kuba ungabathatha kuhambo lwakho emaphandleni, elunxwemeni okanye nakweyiphi na indawo yokonwabisa.

Ungakhonza ii-steaks zaseRussia eziqhotyiweyo njengesiqalo, Nangona ukongeza isaladi epheleleyo okanye isitya esifanelekileyo semifuno, uya kuba nenketho efanelekileyo kwisidlo sangokuhlwa esilula. Ukongeza, unokuhlala ukhanyisa iikhalori ngendlela opheka ngayo inyama, kuba nangona ndizilungiselele epanini, ungasebenzisa i-oveni ukupheka izitovu zaseRussia. Uya kudinga ixesha elithe chatha, malunga nemizuzu engama-25 uyakube ukulungele, ukulungiswa kuyakufana. Sihla siye ekhitshini kwaye Yiba nomdla wokutya!

I-curry yaseRussia
I-curry yaseRussia

umbhali:
Ikhitshi: Spanish
Uhlobo lweRipeipe: Ezayo
Iinkonzo: 4

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • I-500 gr yenyama yenkomo egayiweyo
  • Iqanda eli-1 L
  • 1 icephe yeparsley enqunqiweyo
  • Isipuni sepowder yegalikhi
  • Iipuniwe ezi-2 zekharry yomhlaba (ukuba unqwenela, ungongeza ngaphezulu okanye ngaphantsi ngokokungcamla)
  • Umgubo weChickpea
  • Sal
  • I-oli yomnquma eyongezelelweyo

Ukulungiselela
  1. Kuqala siza kuyinonga inyama ukuze ithathe konke ukunambitheka kwezithako.
  2. Kwisitya esikhulu sibeka inyama ecoliweyo, yongeza iqanda kwaye udibanise.
  3. Ngoku songeza icephe leparsley, umgubo wegalikhi, ityuwa ukunambitha kunye nekhari kunye nokudibanisa zonke izithako kakuhle.
  4. Vala isitya ngeplastiki kwaye usibeke kwifriji okungenani iyure enye.
  5. Emva kwelo xesha, sidibanisa iipunipoons ezi-2 okanye ezi-3 zomgubo we-chickpea uphinde uxube kwakhona.
  6. Kufuneka sifumane intlama eyohlobo olunye, ke kuya kufuneka songeze umgubo kancinci kancinci de sifezekise ubume obufunwayo.
  7. Silungiselela ipani ngesiseko kwaye sidibanisa ioyile eninzi.
  8. Ukongeza, sibeka umgubo we-chickpea kwisitya esinzulu ukucola iifillets zaseRussia.
  9. Ngepunipoon sithatha iinxalenye ezincinci zenyama kwaye ngezandla zethu siyibumba ibe yiteki yaseRussia.
  10. Sidlula ngokulula kumgubo we-chickpea kunye nefry kwioyile eshushu de ibe inyama ilungile.
  11. Ukucoca ioyile engaphezulu kwiphepha lokufunxa kwaye uyenze ifudumale ngaphambi kokukhonza.

Amanqaku
Esi sidlo silungele abo banganyamezeliyo ukuba babe ne-gluten, kuba akukho nyama okanye ngumgubo we-chickpea onale nto

 


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.