Namhlanje siza kulungiselela a i-leek kunye ne-anyanisi omelette, isityebi kunye nejusi. I-omelette sisixhobo esihle sokulungiselela ngexesha elifutshane, ukongeza kunokuba banokulungiswa kunye nasiphi na isithako esisithandayo, inokuba yinyama, intlanzi, imifuno, amakhowa…. Nditsho ndenza iilekese.
Zilula kakhulu kwaye ziyakhawuleza ukulungiselela, wonke umntu uyayithanda kakhulu, iyafana, kwisidlo, isidlo sangokuhlwa esilula, isidlo sasemini ...
La i-leek kunye ne-anyanisi omelette Ndiqinisekile ukuba uza kuyithanda, sine-leek yomhluzi, i-purees, iisosi, kodwa ilike elungileyo kunye ne-anyanisi ishukumisa-ifry ilungile kwaye ukuba siyifaka kwi-omelette ilungile. Ngokuqinisekileyo uya kuyiphinda kwaye uyakuyithanda ekhaya.
I-leek kunye ne-anyanisi omelette
umbhali: UMontse
Uhlobo lweRipeipe: Ukuqala
Iinkonzo: 2
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Amaqanda ama-3
- Amhlophe ama-2
- Iilki ezi-2
- 1 cebolla
- Ioli yomnquma
- Sal
Ukulungiselela
- Ukwenza i-leek kunye ne-anyanisi omelette, siza kuqala ngokucoca iilikhi, sinqumle indawo eluhlaza kwaye sisuse amagqabi okuqala, acoceke phantsi kwempompo ukwenzela ukuba banokungcola.
- Sinqumle iilki zibe ngamaqhekeza amancinci. I-Peel uze usike i-anyanisi ibe ngamaqhekeza amancinci njengelike.
- Sibeka ipani yokujinga ngejethi yeoyile, yongeza iilki kunye netswele enqunqiweyo, bayeke babeke ubushushu phakathi kobushushu obuphakathi.
- Kwelinye icala, kwipleyiti sibeka amaqanda kunye nabamhlophe, sibetha kakuhle. Yongeza ityuwa encinci.
- Xa ilike kunye netswele zilungiswe kakuhle, yigalele kakuhle ioyile kwaye uyongeze kumaqanda. Siyaxuba.
- Sifaka i-oyile encinci epanini apho siza kulungisa i-omelette, sibeka umlilo ukufudumeza, xa kushushu songeza umxube.
- Sivumela i-tortilla curdle, xa sibona ukuba iqala ukuphekwa ijikelezwe, sijike, siyiyeke igqibe ukupheka ngendlela othanda ngayo.
- Sikhonza ngokufudumeleyo.