Ukutya isidlo esilula akukho nto ingcono kunokulungiselela izitya nge-puff pastry, ngeli xesha ndikuzisa i-puff pastry efakwe i-ham kunye netshizi. Ukulungele isidlo sakusihlwa, kukhawuleza ukulungiselela kwaye kulunge kakhulu, ukuba unesidlo sakusihlwa kunye nabahlobo okanye intsapho, ngokuqinisekileyo uya kuyithanda kakhulu.
I-puff pastry iyamangalisa, ilungile kwiswiti okanye inetyuwa kwaye iyasikhupha kuyo nayiphi na ingxaki. Ungayilungisa le pastry ye-puff ngokungathi yipayi, okanye inokubunjwa ibe yibraid okanye intambo.
Puff pastry nge ham kunye netshizi
umbhali: UMontse
Uhlobo lweRipeipe: Ukuqala
Iinkonzo: 6
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Iphepha eli-1 loxande
- Inyama emnandi
- Iziqwenga zamasi athambileyo
- Iqanda eli-1
- Imbewu yeSesame, itshizi egayiweyo ...
Ukulungiselela
- Silayita i-oveni ngo-180ºC ngobushushu phezulu nangaphantsi.
- Ukulungiselela le pastry ye-puff kunye ne-ham kunye noshizi, siqala ukusasaza i-puff pastry kwiphepha elithwalayo. Sigubungela inhlama kunye ne-ham emnandi kunye noshizi. Okokuqala ndibeka umaleko we-ham emnandi kwaye phezu kwayo umqolo weshizi.
- Sigubungela ngomnye umaleko we-puff pastry ngononophelo ukuze i-ham kunye netshizi ingasuki, sinokutywina i-puff pastry xa sifuna i-empanada. Ukuba sifuna kwimo yomsonto
- Siza kuyisonga de kubekho umqulu.
- Senza isangqa kunye ne-puff pastry roll ngononophelo kwaye udibanise imida.
- Ukubetha iqanda kunye nepeyinti ngoncedo lwebrashi kuyo yonke i-puff pastry.
- Sigalela imbewu yeesesame, iflakisi, itshizi egayiweyo ngaphezulu ... Sifaka kwi-oveni ebifudula ifudunyezwe ukuya kutsho ku-180ºC kwaye sibhake ide ibe yigolide yonke.
- Siyayikhupha, yiyeke ifudumale kancinci kwaye iya kuba sele ilungele ukutyiwa.
- Kumnandi kwaye kunye netshizi enyibilikisiweyo kuyayonwabisa.