Puff pastry nge ham kunye netshizi

Ukutya isidlo esilula akukho nto ingcono kunokulungiselela izitya nge-puff pastry, ngeli xesha ndikuzisa i-puff pastry efakwe i-ham kunye netshizi. Ukulungele isidlo sakusihlwa, kukhawuleza ukulungiselela kwaye kulunge kakhulu, ukuba unesidlo sakusihlwa kunye nabahlobo okanye intsapho, ngokuqinisekileyo uya kuyithanda kakhulu.

I-puff pastry iyamangalisa, ilungile kwiswiti okanye inetyuwa kwaye iyasikhupha kuyo nayiphi na ingxaki. Ungayilungisa le pastry ye-puff ngokungathi yipayi, okanye inokubunjwa ibe yibraid okanye intambo.

Puff pastry nge ham kunye netshizi
umbhali:
Uhlobo lweRipeipe: Ukuqala
Iinkonzo: 6
Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 
Izithako
  • Iphepha eli-1 loxande
  • Inyama emnandi
  • Iziqwenga zamasi athambileyo
  • Iqanda eli-1
  • Imbewu yeSesame, itshizi egayiweyo ...
Ukulungiselela
  1. Silayita i-oveni ngo-180ºC ngobushushu phezulu nangaphantsi.
  2. Ukulungiselela le pastry ye-puff kunye ne-ham kunye noshizi, siqala ukusasaza i-puff pastry kwiphepha elithwalayo. Sigubungela inhlama kunye ne-ham emnandi kunye noshizi. Okokuqala ndibeka umaleko we-ham emnandi kwaye phezu kwayo umqolo weshizi.
  3. Sigubungela ngomnye umaleko we-puff pastry ngononophelo ukuze i-ham kunye netshizi ingasuki, sinokutywina i-puff pastry xa sifuna i-empanada. Ukuba sifuna kwimo yomsonto
  4. Siza kuyisonga de kubekho umqulu.
  5. Senza isangqa kunye ne-puff pastry roll ngononophelo kwaye udibanise imida.
  6. Ukubetha iqanda kunye nepeyinti ngoncedo lwebrashi kuyo yonke i-puff pastry.
  7. Sigalela imbewu yeesesame, iflakisi, itshizi egayiweyo ngaphezulu ... Sifaka kwi-oveni ebifudula ifudunyezwe ukuya kutsho ku-180ºC kwaye sibhake ide ibe yigolide yonke.
  8. Siyayikhupha, yiyeke ifudumale kancinci kwaye iya kuba sele ilungele ukutyiwa.
  9. Kumnandi kwaye kunye netshizi enyibilikisiweyo kuyayonwabisa.

 


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