Iikeyiki zetshokholethi. Ukulungiselela iilekese ezenziwe ekhaya kuyonwabisa kwaye ngakumbi ukuba ziqulathe itshokholethi. Ezi brownies zilungele isidlo sakusasa okanye i-snack.
Eminye yeekeyiki zesiponji ezimnandi ezinamanzi kunye nethenda esinokuzilungiselela ngexesha elifutshane. Ukuba awuyithandi itshokholethi, ungongeza amandongomane, iziqhamo ezibomvu ... Nantoni na oyithandayo.
Ndizilungisile ezi iilekese kwiiyunithi ezincinci ezinje ngeemuffins kodwa inokwenziwa ibe nkulu kwaye iyakuba yikeyiki emnandi.
Iikeyiki zetshokholethi
umbhali: UMontse
Uhlobo lweRipeipe: dessert
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 175 gr. Ngomgubo
- Amaqanda ama-2
- 125 ml. ioli yeoli yomnquma
- I-150 gr. iswekile
- 100 ml. ucwambu eqhuqhiwe
- Ye kwigwele
- Iitshokholethi
Ukulungiselela
- Ukwenza la maqebengwana ngeetshiphusi, siza kuqala ngokuguqula i-oveni iye ku-180ºC.
- Kwisitya siza kubeka amaqanda kunye neswekile, siya kubetha de umxube ujike ube mhlophe.
- Okulandelayo siya kongeza ukhilimu, sixube, emva koko siyiphinde ioyile.
- Sidlulisa umgubo ngesihluzi okanye ngesisefe esingenagwele.
- Songeza umgubo kumxube wangaphambili kunye ne-spatula siza kudibanisa yonke into kakuhle.
- Yongeza iichips zeetshokholethi ezimbalwa, zivuselele ukudibanisa nentlama.
- Siza kugcoba ukungunda okuthile okanye ukungunda okungama-20 cm. Umxube siza kuwuthululela kuwo, siwubeke ehovini malunga nemizuzu eli-15 ukuya kwengama-20, uya kwahluka ngokweziko.
- Ukwazi ukuba zenziwe nini, xa sibona ukuba indawo ephezulu yenziwe sifaka i-toothpick embindini, ukuba iphuma yomile iya kuba ilungile ukuba asishiyi eminye imizuzu embalwa.
- Kuya kufuneka ubashiye ixesha elide ngokwaneleyo, njengoko zizodwa zenziwe ngoko nangoko kwaye zinokoma kakhulu.
- Sikhupha, masipholile kwaye silungele ukutya !!!