Amaqanda ane-bechamel, isidlo sangokuhlwa esikhulu sabantwana

Namhlanje ndikuphathele enye iresiphi yokuvuna, ukwenza ukuba uqaphele ngakumbi ukuba akukho nto iphoswa ekhitshini. Kule meko, ndisebenzise i-bechamel encinci endandiyishiye kwenye lasagna kunye namanye amaqanda abilisiweyo ukwenza i amaphenyane amancinci esele ndipapashe kwiintsuku ezimbalwa ezidlulileyo.

Ewe, kunye nezithako eseleyo, ungenza enye iresiphi entsha ye Amaqanda NgeBechamel. Amanye amaqanda amnandi ahlamba kwisosi enye ye-béchamel emva koko abethelwa. Le recipe ilungele isidlo sangokuhlwa, apho abantwana baya kuyithanda.

Izithako

• Amaqanda abilayo
• Bechamel.
• Ndibethe iqanda.
• Imvuthuluka yesonka.
• Ioyile yokuqhotsa.

Ukulungiselela

Njengoko iyindlela yokusebenzisa, i Amanyathelo ekufuneka elandelwe alula kwaye uyenze ngokukhawuleza, kuba iziseko zeziseko sele ziphekiwe.

Okokuqala, sotha i-béchamel kancinci Ngobushushu obuphantsi ukuze kamva kube lula ukuwuphatha kwaye awunanyama.

Xa sine amaqanda abilisiweyoSiza kuyisika phakathi kwaye sihlambe kwi-béchamel ebishushu ngaphambili. Ingcebiso yam kukuba uyihlambe ngecephe, kuba xa ubeka iqanda leqanda liya kuwa. Emva kwexesha, siza kuyibeka efrijini kude kubande kakhulu, ukuze i-béchamel ithathe ukungqinelana.

Emva koko, siya kudlula iqanda ngalinye iqanda elibethiweyo kunye neesonka, Ukunika imilo ejikelezayo. Okokugqibela, siyakufudumeza ipani ngeoyile eyoneleyo kwaye siziqhekeze okwemizuzu embalwa, zide zibe mdaka ngegolide.

Siza kuyishiya idreyini Kwiphepha lokufunxa ukuze usele ioyile engaphezulu. Ndiyathemba ukuba uyayonwabela le recipe yamaqanda kunye ne-bechamel elula kwaye uyayonwabela.

Iinkcukacha ezithe xaxe - I-Lasagna, Amaphenyane amancinci

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