Iilekese eziorenji. Ukuthatha ithuba loSuku lweValentina ndilungiselele le ntliziyo yeorenji, idizethi emnandi kakhulu elayishwe iivithamini ezininzi, ezilungiswe ngejusi entsha eorenjiweyo esandula ukufunxwa.
Ukuze wothuse iqabane lakho, ndiyilungiselele ikwimo yentliziyo. Kuhleli kuphela ukuyikhapha kunye netshokholethi encinci eshushu enyibilikileyo kwaye uqinisekile ukuba ujongeka umhle ngale dessert, ukulungiselela isidlo sangokuhlwa sothando.
Umbala we-orenji
umbhali: UMontse Morote
Uhlobo lweRipeipe: Idessert
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 4 iiorenji zejusi (400ml.)
- ½ ilemon
- Amaqanda ama-4
- I-300 gr. iswekile
- 6 amaphepha egelatin
Ukulungiselela
- Kwisitya esinamanzi abandayo sibeka amaphepha e-gelatin, malunga nemizuzu eli-10.
- Sifinya iiorenji kunye nesiqingatha selamula. Sabhukisha.
- Kwelinye icala sithatha amaqanda sahlule amaqanda emhlophe, izikhupha zibethwa kakuhle ngeswekile zide zidityaniswe, sidibanisa phantse yonke incindi yeorenji, sishiya kancinci epanini, enye siyixube kancinci ngo Kancinci kwaye sihamba sishukumisa de yonke into idityaniswe namaqanda kunye neswekile.
- Oko sikugcinileyo kwincindi yeorenji siyifaka epanini, siyitshise kwaye xa kushushu siyicime, sikhuphe ii-gelatin sheet kakuhle kwaye siziphose, zivuselele kakuhle zide zinyibilike, lo mxube uyakongezwa amaqanda, xuba yonke into.
- Ngaphandle kokubetha abamhlophe bade baqine kwaye sizakuxubeka koku kungasentla, kancinci kancinci de yonke into idityaniswe.
- Siza kuthatha isikhunta, esithandayo, ukuba sisuswe ngcono, siya kuyigcoba ngeoyile kajongilanga encinci okanye ibhotolo kwaye siyongeza wonke umxube, siwubeke efrijini.
- Iya kufuna malunga neeyure ezingama-4-5, okanye unokuyilungiselela ukusuka kolunye usuku ukuya kolandelayo.
- Kwaye ukulungele.
- Usuku olumnandi levalentines!!!