Namhlanje sihamba ngeplate ye Ikholifulawa okanye igratin enesosi ye-béchamel, isityebi, sisempilweni kwaye kulula ukulungiselela isidlo. Icauliflower yimifuno ekunzima ukuyitya kwizindlu ezininzi, ngakumbi kwezincinci kwaye hayi ezincinci kangaka, kodwa kwi-oveni okanye gratin ene-bechamel, intle kakhulu kwaye iyinika enye incasa.
Este isitya se cauliflower gratin kunye ne-béchamel, sisitya esilula Elungiswe ngezithako ezimbalwa, singayishiya ilungiswe kwangaphambili.
Ngokuqinisekileyo ukuba uyazama uyakuyithanda kwaye uza kuqala ukuyidla rhoqo, kuya kufuneka ukhangele ukutya okuhamba nayo kwaye uyinike incasa engakumbi.
Icauliflower okanye i-gratin enesosi ye-béchamel
umbhali: UMontse
Uhlobo lweRipeipe: Ezayo
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Ikholifulawa enye
- Ishizi egayiweyo
- Kwi-bechamel.
- 500 ml. ubisi
- 50 gr. Ngomgubo
- 50 gr. yebhotolo
- Sal
- Nutmeg
Ukulungiselela
- Sinqumle ukholifulawa kwizikhondo size sizihlambe.
- Sibeka ipani elinamanzi amaninzi kunye netyuwa, xa iqala ukubilisa yongeza iikholifulawa kwaye uyiyeke ipheke ide iphekwe ikholifulawa.
- Silungiselela i-bechamel. Epanini okanye ipani yokubhaka sibeka ibhotolo ngaphezulu kobushushu obuphakathi.
- Xa inyibilikile, siza kufaka umgubo, siwuqhube kakuhle kwaye siwuvumele upheke kwaye uthathe umbala omncinci.
- Emva koko siza kongeza ubisi kancinane kancinane, esiya kuthi ngaphambili sasishushu kwimicrowave kwaye asiyi kuyeka ukuxhokonxa ngentonga.
- Songeza ityuwa kunye ne-nutmeg. Xa ityebile kwaye ngokuthanda kwethu, iya kuba ilungile.
- Xa icauliflower iphekiwe, susa kwaye unkcenkceshele kakuhle.
- Sibeka icauliflower kwisitya esifanelekileyo sokubhaka, sigubungele i-béchamel esiyilungisileyo kwaye siyifefa ngeshizi encinci.
- Sazisa umthombo ehovini kwaye si gratin.
- Sikhupha silungele ukutya !!!!