I-mousse ye-Strawberry, i-dessert elungileyo kakhulu, ekulula ukuyilungisa. Le mousse ye-strawberry ilunge kakhulu, inokuba luncedo, ukusebenzisa la maqunube ashiyekileyo xa eqala ukuvuthwa, endlwini yam ayabeka ecaleni kwaye akukho mntu uwafunayo kwaye ngenxa yale risepe alungile kuba ijongeka intle kakhulu ngamaqunube avuthiweyo.
Ikwayindlela yokwenza iresiphi emva kokutya okuninzi, kuba ineswekile encinci, ilula kwaye ineekhalori ezimbalwa. Ungasitshintsha iswekile iswiti.
Iidyuli ezineziqhamo zilungile kakhulu kwaye ehlotyeni zilungile.
Le mousse ye-strawberry ilungiselelwe kwimizuzu engama-20 Kwaye kufuneka uyivumele ipholile iiyure ezimbalwa kwifriji, unokuyilungiselela usuku olungaphambi kwalolo.
I-Mousse yeStrawberry
umbhali: UMontse
Uhlobo lweRipeipe: Postres
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 300 gr. amaqunube
- 50 gr. cream cream (fhiladelfia) ukukhanya
- 3 amaphepha egelatin
- I-50 gr. iswekile
- Amhlophe ama-2
- Ijusi yesiqingatha selamula
- Iipuniwe ezi-2 zamanzi
Ukulungiselela
- Siza kulungiselela i-mousse ye-strawberry. Sinqunqa amaqunube ngamaqhekeza amancinci kwaye siwaphule.
- Sibeka iimakhishithi zejelatin ukuze zifunxe imizuzu emi-5.
- Apho sine-puree ye-strawberry songeza itshizi kunye nepunipoon yeswekile kwaye siyidibanise kakuhle.
- Ngaphandle kwesinye isitya, sibeka abamhlophe bobabini kwaye sibabeka kwikhephu kunye neswekile eseleyo.
- Ke ukuze zilungile, siqala ukubabetha ngaphandle kweswekile kwaye xa iqala ukunyuka siyongeza iswekile kwaye siyibethe ide inyuswe.
- Kwikomityi sifaka ijusi yesiqingatha selamuni kunye neepuni ezimbini zamanzi kwaye sizitshise kwimicrowave imizuzwana embalwa kwaye apha sizakubeka iigelatins ezixutywe kakuhle kwaye sizamise zide zinyibilike kakuhle.
- Xa zichithakele siza kuzifaka kwikrimu kwaye zivuse, zixube kakuhle.
- Siza kuqhubeka nokudibanisa abamhlophe ababethiweyo kwaye siqhube kancinci kwaye sixube yonke into kakuhle.
- Lo mxube siza kuwufaka kwiiglasi size siwushiye efrijini iiyure ezimbalwa de uphole.
- Kwaye kuhlala kuphela ukuyivelisa ngeziqhamo, ukhilimu okanye nantoni na oyithandayo.