Amaphiko enkukhu ngeSoso seBarbecue. Iresiphi elula oyithandayo kakhulu, isosi ehamba kakuhle kakhulu nenkukhu kwaye enamaphiko enziwe eziko, zinamanzi kwaye zityebile.
Amaphiko enkukhu kunye ne-barbecue sauce, Ndibalungiselela ngesosi eyenziweyo endiyenzayo ekhaya, ilula kwaye iyakhawuleza. Yindlela yokupheka enokusetyenziselwa nayiphi na inyama oyithandayo.
Amaphiko enkukhu ngeSoso seBarbecue
umbhali: UMontse
Uhlobo lweRipeipe: ukuqala
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 1 ikhilogy yamaphiko enkukhu
- 1 cebolla
- 100 ml. Utamatisi othosiweyo
- Umgubo wegalikhi
- 50 ml. isonka
- Iipunipoli ezi-3 zobusi
- Iipuniwe ezi-3 zeswekile emdaka (ukhetho)
- I-pinch 1 ye-Tabasco sauce ukunambitha
- 1 icephe lepeprika emnandi okanye eshushu
- 1 indebe yamanzi
- Ioyile
- Sal
Ukulungiselela
- Ukwenza amaphiko abhakiweyo nge-sauce yesosi, siza kuqala silungiselele isosi.
- Sibeka ipani ngeoyile encinci kubushushu obuphakathi, usike itswele kwaye ungeze epanini. Xa iqala ukubanjiswa, siya kongeza iitumato, ketchup, ubusi, iswekile, intwana yeTabasco kunye namanzi. Siza kuyongeza kancinci kancinci kwaye sishukumise.
- Isosi yeTabasco kufuneka yongezwe kancinci kwaye siza kuzama ukuba ingabi zizinongo kakhulu, ungayenza ngaphandle kwayo ukuba awuyithandi into ebabayo.
- Siyivumele ipheke kangangemizuzu eli-10-15 okanye masibone ukuba ifana nesosi, sicima ubushushu.
- Silayita i-oveni ngo-200ºC
- Sityumza yonke isosi. Kwisitya sibeka amaphiko kwaye sixube nesosi. Sivumela ukuba sihambe nge-3-4 iiyure.
- Siza kubeka yonke into kwitreyi yokubhaka, siyibeke ekuphekeni ukuyiguqula ukuze ibenombala omdaka yonke indawo kwaye icrisp.
- Kwaye bazakulungela ukutya !!!
- Kwisitya esiza kubeka kuso