Scramble of mushrooms and prawns

Today I bring you an easy and exquisite dinner. If you like mushrooms, surely this one Scramble of mushrooms and prawns You'll love it.

This scrambled recipe can be complemented with some Filled tomatoes or with a rich man vegetable tagine to have a healthy and healthy diet.

Ingredients (6 servings)

• 150 gr. of onion
• 50 gr. of red pepper
• 1 garlic clove
• 600 gr. mushroom
• 200 gr. shrimp
• 1 small pot of wild asparagus
• 8 eggs
• shawl
• pepper

Crafting

In a frying pan we put the finely chopped onion, the pepper and the garlic with a little oil and we sauté it. Once it is sautéed, add the mushrooms and let it cook for 20 minutes.

Add the prawns, wild asparagus, salt and pepper and cook for 5 minutes.

We have already made the sauce, now we only have to add the eggs and stir it well so that it is a uniform mixture. When we see that the egg is almost set remove from fire Since with the heat of the pan it finishes curdling, otherwise it will be too done.

Note

You can use fresh or frozen mushrooms that will serve you for any unforeseen event, they are also very tasty.

Degree of difficulty: easy

More information - tomatoes stuffed with pickles and tuna, vegetable tagine