Tuna and hard-boiled egg sandwich

If you like sandwiches, be sure you are going to love them Tuna and hard-boiled egg sandwich ideal for breakfast, lunch or dinner, it is simple and quick to prepare. These sandwiches to take to work are also great.

We can combine the ingredients and prepare fillings to our liking and combine them as we like. We can turn a sandwich into a healthy and balanced snack.

Print

Tuna and hard-boiled egg sandwich

Author Montse Morote

Recipe type: incoming

Rations: 1

Preparation time:  15m

Cooking time:  15m

Total time:  30m

Ingredients

• For 1 sandwich:
• 2 slices of sliced ​​bread
• 1 hard boiled egg
• 1 spring onion
• Lettuce
• 1 Tomate
• 1 can of tuna
• 1 jar of stuffed olives
• 1 pot of mayonnaise

Preparation

1. We will start preparing the sandwich, we put the hard-boiled eggs to cook in plenty of water, when it starts to boil we will leave them for 10 minutes, after this time we will remove them, cool them under the tap or leave them in the fridge for a while, when they are we peel them.
2. We put the slices on a plate, spread the two slices of bread on one side of mayonnaise.
3. We cut the hard-boiled eggs into slices, we put them on top of a slice of bread smeared with mayonnaise.
4. We open the can of tuna, drain the oil well and spread it over the egg.
5. We take a few stuffed olives, cut them in half and distribute them on top of the tuna.
6. We peel and cut the onion into thin slices and we will put it on top, the amount will be to taste.
7. On top of all we put a few tablespoons of mayonnaise, spreading it all over with a spatula, spreading it well.
8. We will wash the lettuce leaves well, put them on top of everything, we can put them whole or cut them into pieces.
9. Cover the tuna and hard-boiled egg sandwich with the other slice of bread, pressing it a little so that all the ingredients stick together.
10. And it will be ready to serve !!!

3.5.3226