Kubantu abafuna ngenkani, ngikunikeza isidlo esilula futhi esimnandi sabathandi bokudla okuhle.
Izithako
- I-450gr loin noma i-rump
- Ukhilimu we-250cc
- Amakhowe angama-300gr
- I-300cc stock noma umhluzi wenyama
- 1 inkomishi yewayini elibomvu
- 6 ukhukhamba ukuhlobisa
- I-parsley eqoshiwe edingekayo
Inqubo
Sika inyama ibe izingcezu ezincanyana amakhowe, bese kuthi ku-julienne omncane asike u-anyanisi afake yonke into epanini uma inyama isusiwe futhi ivaliwe, engeza iwayini bese ulipheka lize liphele. Faka ukhilimu nomhluzi bese uyivumela ukuthi idle maphakathi.
Phezulu nge-parsley nosawoti.
Ngibona le nyama ku-estrogonof ilula kakhulu futhi ichaza kabanzi iresiphi efanele uma unentshisekelo, ngitshele ukubingelela
KUBONAKALA KIMI, KULULA KANYE NOKUSHESHA, KUHLE KAKHULU (ngangicebe kakhulu). Ngandlela-thile, kwase kuphele iminyaka ngingapheki, futhi ngaqala ukuqamba nomndeni wami ukuthi njalo ngezimpelasonto umuntu ngamunye kufanele apheke ngevoti eliyimfihlo ... futhi kwaba yisikhathi sami sokuqala ukubingelela hahaha