Isivele inuka, isivele izwa, sekuvele kukhona amalambu kumafasitela athile amadolobha ... Kunuka uKhisimusi! Futhi yini eyendabuko kakhulu ngoKhisimusi kunokudla ama-polvorones amahle? Kuliqiniso ukuthi lezi esizithenga ezitolo nasezitolo ezinkulu zinhle kakhulu, kepha lezi okuzenzela ushokoledi polvorones ukuthi namhlanje ngikulethela akunalutho lokubamonela labo.
Ngabe unesibindi sokuzilungiselela? Umndeni wakho uzowuthanda nowakho i-chocolate enambitheka kakhulu kungcono kakhulu kukho konke.
- 260 amagremu kafulawa
- Amagremu ayi-100 ama-alimondi athosiwe omhlabathi
- Amagremu ayi-130 ebhotela
- 130 amagremu kashukela ka-icing
- 30 amagremu we-cocoa powder
- Sithatha isitsha lapho into yokuqala esizoyengeza kuzoba ufulawa. Ngemuva kwalokho sizoncibilika ibhotela ku-microwave futhi uma selumanzi ngokuphelele, sizolufaka endishini kanye nofulawa. Sishukumisa kahle ukugwema ukuthi azikho izigaxa futhi sengeza ezinye izithako ngamunye ngamunye.
- Lapho sinayo yonke inhlama esitsheni sizoyisusa bese senza ama-polvorones ethu, ukubabumba ngesandla. Njengoba sizenza sizibeka kuthileyi lokubhaka, lapho sizokubeka khona ngaphambilini Ama-degree ayi-180, cishe imizuzu eyi-10 ngokushisa kokubili ngenhla nangaphansi.
- Ukuhlobisa ama-polvorones ethu ungangeza ngaphezulu kusuka kuma-alimondi aqoshiwe kushukela omncane we-icing.
- Futhi ngomumo! Ama-polvorones e-chocolate alungile futhi amnandi ukuthola isidlo noma ibhulakufesi.
URicooo