ICampero, isidlo sasekuseni esijwayelekile semizana yaseSierra de Cádiz

Edolobheni ngalinye kune-gastronomy yendabuko lapho isitsha ngasinye sinokunambitheka okwejwayelekile okujwayelekile kwendawo. Ngakho-ke, namhlanje ngikuphathele lokhu Campero ibhulakufesi okujwayelekile kweSierra de Cádiz lapho kuhlanganiswa khona ama-flavour afana namafutha omnqumo, i-serrano ham notamatisi omuhle obomvu.

Ukudla kwasekuseni yisidlo esibaluleke kakhulu sosuku, ngakho-ke kufanele bahambisane nokudla okunothe amandla ukumelana nakho konke ukuxakeka komsebenzi nokuzivocavoca umzimba. Leli lizwe ibhulakufesi kumele lihambisane no Ukudla kwaseMedithera ukuze singazidluli ngokwesisindo.

Izithako

• Ama-muffin.
• Serrano ham.
• Amafutha e-Olive.
• Usawoti.
• Utamatisi.
• Ushizi osikiwe.

Ukulungiselela

Ukwenza lesi sidlo sasekuseni esivamile, okokuqala kuzofanele sikwenze thenga umkhiqizo. Ngakho-ke uma unelungu lomndeni okufanele uliphathise lapho bevakasha noma lapho usohambweni, thenga ezinye bese uzama le recipe ezokuthakazelisa. Ama-muffin ajwayelekile emadolobheni, ngakho-ke, ezindaweni zokudla kwasekuseni.

Okokuqala kufanele senze ifayili le- usoso noma i-puree notamatisi. Ezindaweni eziningana, le sauce ingumkhiqizo we-salmorejo grind nayo eyenzayo. Kodwa-ke, kwamanye amadolobha, bamane nje bafaka utamatisi oqoshiwe ezixhunwini bese bewugaya ngosawoti omncane. Uma ufuna ukuyinikeza ukuvumelana okwengeziwe ungangeza isinkwa esincane esidala.

Ngemuva kwalokho, izingcezu ze-ham zibekwa phakathi kwamapuleti amabili okubhaka afakwe zombili izingxenye ngephepha elinamafutha, ukuze zome bese zishiya i-crispy ham.

Manje, ngazo zonke izithako okulungiselelwe, sekuyisikhathi sokwenza njalo khweza ipuleti. Sizofudumeza i-muffin nge-toaster noma nge-iron. Ngiyithanda kangcono ku-griddle ukufaka kancane kancane izithako. Lapho sibona ukuthi i-muffin iyigolide ngandlela thile ezinhlangothini zombili, siyivula phakathi bese siyibuyisela ku-griddle ngokushisa okuphansi kakhulu.

Esikhathini sesinye sezingxenye ze-muffin sibeka i-drizzle yamafutha omnqumo. Kulokhu sizobeka izingcezu zenyama enamafutha, kule sauce encane utamatisi noma i-salmorejo futhi, ekugcineni, nocezu lweshizi. Sizoyivumela incibilike kancane, sizoyisusa epuletini, sizobeka enye ingxenye ye-muffin ngaphezulu ne-voila, ukujabulela lokhu ibhulakufesi lezwe zendabuko

Imininingwane engaphezulu - uSalmorejo

Imininingwane engaphezulu mayelana neresiphi