Namuhla ngizokwethulela okuthile okukhethekile, uphudingi omnandi onemifino ekahle ongayidla njengomndeni futhi ngaleyo ndlela uthole ukushayelwa ihlombe kwetafula lonke.
Izithako: (ngama-servings ama-4)
- 240 amagremu erayisi
- i-1 sprig yamakhambi anamakha (iparsley, rosemary, oregano, njll)
- amagremu ayi-100 amaqabunga esipinashi ashubile futhi aqoshiwe
- 2 utamatisi osikiwe
- 1 isanqante egayiwe kahle
- Imayonnaise engenakhaya eyenziwe nge-gluten noma ushizi osakazekayo
Ukulungiselela:
Epanini elinamanzi nosawoti ulethe irayisi kumathumba. Faka amakhambi anamakha futhi lapho irayisi liphekiwe, likhiphe bese ulipholisa ngaphansi kwamanzi abandayo.
Thatha irayisi ulihlukanise izingxenye ezintathu ezilinganayo bese ufaka isipinashi, utamatisi kanye noqathe engxenyeni ngayinye. Futhi, engeza imayonnaise noma ushizi.
Gcoba isikhunta sikaphudingi bese ubeka izingqimba zelayisi ngendlela ehlanganisiwe, ufake efrijini amahora amathathu, ngemuva kwaleyo nkathi, ungavundisi uphinde ukhonze.