Este inkukhu notamatisi i-risotto inakho konke; inemibala futhi inombala osakhilimu noshelelezi Ukwenza kungabandakanyi noma yiziphi izinkinga, kepha njengawo wonke ama-risotto kudinga ukubekezela okuthile. Izithako nazo zilula futhi azibizi ngakho-ke asikho isizathu sokungazilungiseleli.
I-risotto iphekwe ngokushisa okuphansi. Hlanganisa irayisi Ukuqhubeka kungenye yezikhiye zokuthola i-risotto enhle, ngakho-ke kuzofanele sinikele ngo-100% wethu ekulungisweni kwalesi sidlo. Esinye isihluthulelo ukungangezi umhluzi owengeziwe, kuze kube yilapho ipani elingaphambili selimunce ilayisi. Sizokutshela ngokuningiliziwe kufayela.
Inkukhu notamatisi i-risotto
Le risotto yenkukhu notamatisi inokuthamba okushelelayo nokhilimu, umbala omuhle nokunambitheka okukhulu.
Author: Maria
Uhlobo lweresiphi: Ilayisi
Izinkonzo: 3
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 1 isipuni samafutha omnqumo
- 1 inkinobho yebhotela
- Onion anyanisi omhlophe, ugayiwe
- Isipuni se-rosemary esisha
- Amathanga ama-2 enkukhu aphekiwe futhi avulekile
- 50 ml. iwayini elimhlophe
- 150 g. utamatisi othosiwe
- 160 g. irayisi
- 700 ml. umhluzi wemifino (oshisayo)
- Utamatisi ongu-6 wama-cherry
- I-parsley entsha
- 20 g. I-parmesan egayiwe
- Sal
- Pepper ukunambitha
Ukulungiselela
- Epanini elingaphansi, shisisa uwoyela nebhotela emlilweni ophakathi nendawo.
- Sifaka u-anyanisi bese upheka kuze kube yithenda.
- Sifaka i-rosemary nenkukhu bese upheka imizuzu embalwa.
- Sithela usoso katamatisi newayini elimhlophe; sisusa bese siyahamba iwayini malinciphise imizuzu embalwa ngaphezulu kokushisa okuphakathi naphakathi.
- Sifaka irayisi futhi sinyakazisa imizuzu embalwa. Ngemuva kwalokho sehlisa ukushisa bese sithela amaladi amabili omhluzi oshisayo.
- Sidedele irayisi cwilisa wonke umhluzi ngenkathi siyishukumisa, ngaphambi kokungeza esinye isobho. Siyasiphinda lesi sinyathelo kuze kube yilapho irayisi linokhilimu futhi lithenda, cishe imizuzu engama-25.
- Lapho sekusele imizuzu emihlanu ukuqeda ukupheka, sifaka ama cherry futhi silungisa iphuzu likasawoti.
- Kakade uphume emlilweni, sifaka iparsley oqoshiwe neParmesan bese uvumela ilayisi liphumule umzuzu.
- Khonza ngokushesha.
Imininingwane yezempilo ngokusebenza ngakunye
Amakhalori: 135