IBiribiris, ayinakuphikiswa!
Ukuqala uMsombuluko ngamandla ngemuva kwebhuloho elihle lamaholide, siphakamise ukuthi kwenziwe i-dessert emnandi ezosithokozisa kosuku olulandelayo ngemuva kwalokhu kuphumula okuncane. Le dessert, ebizwa biribiris, kuyintandokazi yami, noma kunini lapho siyodla khona isidlo senkomo, ngiyayicela noma ngihambe nayo, ngoba ukunambitheka kwayo kuhle kakhulu.
Konke uphudingi, kulabo bethu abangama-confectioners, bakhulu, kepha-ke, yilona othatha ikhekhe, ngoba alinakuphikiswa, licebile, futhi kulula futhi kuyashesha ukulungiselelaUkuphela kwento enzima kakhulu ukufaka abamhlophe, ngoba kufanele ube ne-bicep eqeqeshwe kahle noma irobhothi lenduku elisebenzayo. Wena onesibindi?
Izithako
- 4 abamhlophe beqanda.
- 150 g kashukela.
- Uhlobo lwamakhukhi kaMaria Dorada.
- Amabha ayi-2 kashokholethi.
- 75 g webhotela.
Ukulungiselela
Okokuqala, sizofaka abamhlophe beqanda. Ingabuthwa zombili ngesandla nangezinduku zikagesi, ngokusobala kufanele ube nengalo enhle, ngoba abamhlophe kumele babekwe kahle, lapho lapho bephakamisa induku ihlala phezulu.
Lapho sezizokhithika, asihambe uthuli ushukela kancane kancane, ngaphandle kokuma ukukhweza, ngoba ushukela ungakwehlisa abamhlophe. Sizoqhubeka nokugibela size sithole ukhilimu ongaguquguquki. Uma ukukwenza ngesandla, kufanele ukhweze ezinye izinduku ngamandla futhi sinyakaze ngokunyakaza, ukuze umoya wethule futhi ngaleyo ndlela uliphindaphinde ivolumu.
Sizohlela amakhukhi ebhodini lokubhaka futhi ngaphezulu, sizobeka i-meringue ngosizo lwesikhwama se-khekhe, ukuze sikhonjwe. Sizoyifaka kuhhavini ukuze 50ºC cishe imizuzu eyi-10, size sibone ukuthi umeringue usomile.
Ngemuva kwalesi sikhathi, sizovumela intukuthelo futhi sizodlulisa ama-biribiris siye kugridi. Lokhu kufanele kube sesikhundleni esiphakeme, ngisebenzise izingilazi ezi-4 emaphethelweni. Ngaphezu kwalokho, sizobeka amanabukeni amaningi ngaphansi ukuze singenzi ikhishi lingcole kakhulu.
Sizoncibilikisa ushokoledi nebhotela, futhi sigeze ama-biribiris, imboza ngokuphelele i-meringue, yingakho ukubeka ama-napkin. Ekugcineni, sizovumela ushokoledi uqine futhi manje singajabulela le dessert ejwayelekile yokudla.
Imininingwane engaphezulu - IMorenitos, ikilasi elilinga kakhulu
Imininingwane engaphezulu mayelana neresiphi
Isikhathi sokulungiselela
Isikhathi sokupheka
Isikhathi esiphelele
Ama-Kilocalories ngokusebenza ngakunye 479
Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.
Lokho edolobheni lami kubizwa ngama-mojones noma ama-ñordos,