Ukuphela kwenyanga bese kuncane noma kungabikho lutho efrijini? Udinga isixazululo esisheshayo nesilula sokondla abangane abangamenyezelwanga abafike ekhaya? Akukho kulokhu okungenhla ... kepha awuzizwa uthanda ukuya esitolo futhi "unendlala ekhathazayo"? Isinkwa no-anyanisi abangani ... isinkwa no-anyanisi. Awukaze ubone noma unambithe noma yini elula kangaka noma eziphansi Kuhamba kanjani i-caramelized anyanisi coca, ipuleti okuyiqiniso okukulo indawo yokudlela engahleliwe ye-rififí bakukhonkotha okungabhalwanga nokuthi lokhu kuthobekile blogger hambisa etafuleni lakho ngaphansi kwe- € 2.
Yize lokhu kuyi- iresiphi esheshayoThatha kalula futhi uzinikeze imizuzu embalwa ukunambitha ngamunye ngamunye ama-nuances amaningi ama-nuances ale recipe yezithako ezi-5 akunikeza wona: amanzi, usawoti, ufulawa, u-anyanisi noshukela. Awekho ama-frills. Ngaphandle kwezinkinga.
- I-1 vaso de agua
- 1 ingilazi kawoyela
- Ama-350 gr kafulawa (ukolweni)
- sal
- 1 cebolla
- 3 wezipuni ushukela onsundu
- Hlanganisa u-350 gr kafulawa, ingilazi eyodwa yamanzi kanye nenani elifanayo (1 ingilazi) lamafutha omnqumo nosawoti esitsheni.
- Siyaxova kuze kube yilapho inhlama isuka kalula ezandleni zethu (uma inamathela, kuzofanele sengeze ufulawa size sithole inhlama eqinile futhi engaguquguquki).
- Lapho sesikufezile ukuthi asiyitholi inhlama phakathi kweminwe yethu, siyenza ngepini yokugingqa bese siyelula inhlama size sithole ipuleti elincanyana.
- Sishisa ihhavini iye ku-180º imizuzu eyi-15
- Okwamanje, sisabalalisa inhlama epuletini likahhavini nangemfoloko, senza izimbobo ebusweni (njengoba besizokwenza nge-puff pastry).
- Sisakaza u-anyanisi oqoshiwe ngenhlama
- Fafaza ushukela onsundu ngosizo lwesipuni
- Sifaka kuhhavini
- Silinda cishe imizuzu engama-20 (kuze kube yilapho inhlama iyigolide) bese sicisha i-ovini ukuze ukushisa okusele kwenziwe wonke umsebenzi.
- Si-plate sihambe!