Amakhukhi we-chocolate ne-Maria, i-dessert esheshayo
Le dessert iyisilingo sangempela, hhayi kuphela ngenxa yokunambitheka kwayo kepha ngenxa yokuthi ilula futhi ishesha kangakanani ukuyenza. Yebo, ku Imizuzu ye-15 Uzoyilungela le chocolate yamabhisikidi, ngaphandle kwesidingo sehhavini. Ngeke uthole lutho olulula!
Le dessert engu- «Kanela neLimoni» iyasiza kakhulu. Ingabe unezivakashi ezimangele ekhaya futhi ufuna ukubukeka umuhle? Awuzizwa uthanda ukungena ekhishini kepha ufuna ukwenza i-dessert enhle? EMpumalanga ushokoledi flan namakhukhi yisixazululo sezinkinga zakho futhi sishesha kune-a i-flan yendabuko!
Izithako
Izinsizakalo eziyi-4-6
- 500 ml. ubisi
- 100 g. ushokoledi omnyama
- I-100 gr yamakhukhi kaMaria
- Imvilophu eyi-1 ye-flan royal (ama-servings ama-4)
- Caramelo
- Amakhukhi angama-6 enkosazana ukuhlobisa
Ukugcizelela
Silungiselela eziningana isikhunta ngasinye futhi sizihlanganisa.
Epanini sibeka ubisi, ushokoledi oqoshiwe, amakhukhi nemvilophu ye-flan. kufudumele ngomlilo ophansi, ngokuqhubekayo ivuselela ingxube. Lapho ushokoledi usunyibilikile, mawubilise bese uwususa ngokushesha emlilweni, usabalalise ukhilimu ezifubeni.
Sihlobisa ukukhonzwa ngakunye koshokholethi ne-cookies nge amakhukhi amabili enkosazana bese upholile ngaphambi kokuphaka.
Amanothi
Kungcono ukuncibilikisa imvilophu ye-flan obisini oluncane (esilukhipha kunani) ngaphambi kokuyifaka enhlanganisweni.
Imininingwane engaphezulu -Okuzenzela ushizi flan, uzoyithanda
Imininingwane engaphezulu mayelana neresiphi
Isikhathi sokupheka
Isikhathi esiphelele
Ama-Kilocalories ngokusebenza ngakunye 140
Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.
Siyabonga ngokwabelana ngale recipe
Bengilangazelela le flan ngaphambi kokufunda iresiphi ephelele. Kusasa kuzoba uphudingi.
Uzositshela umphumela we-Angelica bese usitshela uma uwuthandile ;-)