Ngikulethela ama-fritters wamathanga amnandi amnandi. Sekuyi-Halloween, izitolo zihlotshiselwe lo mcimbi, izikole zilungiselela iphathi yazo futhi izingane zilungisa imvunulo yazo.
Baphinde balungiselele ukuceba dulces waleli qembu lapho ithanga Ngeke ilahleke ngokubukeka kwayo okwesabekayo, kepha ukuthi singenza izitsha eziningi ezimnandi nezinambitheka ngayo.
Sengilungiselele ezinye Amathanga Fritters, Kuyinto iresiphi elula kakhulu futhi muhle kakhulu.
Ake sibheke ukuthi uyabathanda yini.
Amathanga Fritters
Author: UMontse Morote
Uhlobo lweresiphi: Ama-Postres
Izinkonzo: 4-6
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 400 gr. ithanga lisikwe ngaphandle kwenduku
- 400 gr. Kafulawa
- 25 gr. imvubelo entsha
- 4 wezipuni ushukela
- Amafutha okuthosa
- Ushukela nesinamoni
Ukulungiselela
- Sipheka ukusikwa kwamathanga kube yizicucu ngamanzi amancane, cishe imizuzu eyi-15.
- Uma isiphekiwe, sizoyisusa bese sigcina amanzi okupheka. Sizochoboza ithanga.
- Engilazini yamanzi, sizofaka kancane amanzi okupheka, njengengxenye yengilazi futhi lapho kufudumele sizofaka imvubelo bese siyincibilikisa kulolo ketshezi.
- Endishini sizongeza ezinye izithako, ufulawa, ushukela, ithanga elichoboziwe nengilazi ngemvubelo.
- Sizohlanganisa konke kahle kakhulu.
- Sizoyimboza ngethawula lasekhishini bese siyiyeka iphumule ize iphindaphinde umthamo wayo, benginayo ihora lonke.
- Sizolungisa ipani lokuthosa ngamafutha, kungaba ubhekilanga, sizokushisa. Sizolungisa ingilazi ngamafutha amancane, ukuthatha inhlama sizosabalalisa isipuni samafutha futhi sizothatha izingcezu zenhlama.
- Futhi sizowathela epanini, kufanele kushise, kepha kungabi namandla kakhulu ukuze enziwe kancane kancane futhi angaphakathi kahle.
- Silungisa ipuleti ngephepha lasekhishini futhi njengoba sizikhipha epanini sizokubeka.
- Silungisa esinye isidlo esinoshukela nesinamoni, sizogqoka ama-fritters.
- Futhi bazobe bekulungele !!!