Ama-almond kanye nama-coconut pastes

Ama-almond kanye nama-coconut pastes

Ngokwesiko, phakathi nenyanga kaDisemba, amaswidi ajwayelekile kaKhisimusi anikezwa izivakashi nezihlobo. Kunamaswidi amaningi ala madethi njengoba kunamasiko nasendlini ngayinye, izindlela zokupheka zivame ukwenziwa ezidluliselwa ezizukulwaneni ngezizukulwane. Namuhla ngikulethela lawa ma-alimondi namakhekhe kakhukhunathi, iresiphi elula kakhulu ongayilungisa ngemizuzu embalwa. Lokhu kuhle uma uzijabulisa futhi ungafuni ukuchitha isikhathi esiningi kakhulu ekhishini.

Futhi, lawa ma-pasta alula futhi anempilo, isengezo esingeziwe sokungayinaki imikhuba emihle ngisho nangoKhisimusi. Lezi zinhlayiya zivuma ukwehluka okuhlukile, ungangeza amashokholethi amnyama, izingcezu ze-alimondi futhi ufake ngisho noshukela onsundu woju noma okunye okunambitheka kwemvelo. Njengenjwayelo, ngokuhlukahluka ukunambitha nangokuzijwayeza, ukuphelela kutholakala. Jabulela lezi zinhlayiya ezimnandi ze-alimondi nezikakhukhunathi, ake siye ebhizinisini!

Ama-almond kanye nama-coconut pastes
Ama-almond kanye nama-coconut pastes

Author:
Igumbi lasekhishini: Spanish
Uhlobo lweresiphi: Dessert
Izinkonzo: 6-8

Isikhathi Sokulungiselela: 
Isikhathi Ukupheka: 
Isikhathi esiphelele: 

Izithako
  • I-125 gr kafulawa we-alimondi
  • uhhafu wendebe kakhukhunathi ogayiwe
  • 6 wezipuni ushukela onsundu
  • Amaqanda e-2
  • ¼ inkomishi yamafutha omnqumo ayizintombi
  • ½ isipuni sokubhaka impuphu
  • 1 isipuni se-vanilla

Ukulungiselela
  1. Okokuqala sifaka amaqanda endishini, engeza uwoyela bese sihlangana kahle.
  2. Lapho uwoyela ufakwe kahle, engeza isipuni se-vanilla essence, hlanganisa bese ubeka.
  3. Esitsheni esihlukile, sibeka izithako ezomile.
  4. Okokuqala sibeka ufulawa we-alimondi, bese sikhukhunathi esigayiwe, bese kuba ushukela bese sigcina ngemvubelo.
  5. Sihlanganisa zonke izithako kahle ne-spatula, akudingekile ukushaya.
  6. Lapho nje sesithole inhlama ehambisanayo, siyabeka.
  7. Sishisa ihhavini iye kuma-degree ayi-180.
  8. Manje, silungisa ugqoko lwehhavini ngephepha elinamafutha.
  9. Ngesipuni, sithatha izingxenye ezincane zenhlama bese senza amabhola amancane.
  10. Sibeka kuthileyi bese sakha ngeminwe yethu.
  11. Sibeka izingxenye kuthileyi, siqikelela ukushiya isikhala esanele phakathi kwazo, yize zingeke zikhule kakhulu, kungcono ukuthi zingasondelani kakhulu.
  12. Sifaka kuhhavini bese sibhaka cishe imizuzu eyi-12.
  13. Lapho sibona ukuthi imiphetho inombala onsundu ngokusagolide, sikhipha amakhukhi bese siwayeka apholile eraki.

Amanothi
Uma inhlama imanzi kakhulu, ungafafaza ufulawa omncane we-khekhe

 


Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Marcela kusho

    Baphume becebe kakhulu !!!!!! futhi kulula ukwenza.