I-Microwave cheesecake, isityebi kwaye kulula ukuyenza, Ilungiselelwe ngexesha elifutshane kwaye ngaphandle kwesidingo sokubala kakhulu ekhitshini. Zininzi iikeyiki kunye zonke zilungile, zithandwa kakhulu ngenxa yokuba zityebe kangakanani kunye nenani elingenasiphelo leeresiphi zekhekhe.
Kodwa ngoku ngobushushu awuziva ngathi ukhanyisela i-oveni, ke le ikeyiki endiyicebisayo ilula kwaye ilungele idessert, kuba ilunge kakhulu ukuyikhapha kunye neziqhamo okanye ijem yeziqhamo.
Las tarts itshizi zigudile kwaye zithambile. I-dessert efanelekileyo emva kokutya okanye i-snack.
- Amaqanda ama-3
- 1 ibhafu yetshizi enwenwayo
- I-yogurts zendalo ezi-2
- 2 icephe yomgubo wengqolowa (Maizena)
- 125 azúcar
- 1 icephe le-vanilla essence
- I-1 isipuni sebhotela
- Iipunipoyi ezi-2 zeswekile
- Ukwenza ikhekhe leshizi kwimicrowave, siza kuqala ngokubeka izithako kwisitya okanye irobhothi, siza kubeka amaqanda, ibhafu yetshizi, iyogathi, iswekile, isithako sevanilla, siyicola yonke into ngerobhothi okanye iintonga.
- Sithatha isitya esikhuselekileyo se-microwave esinokwenziwa ngeglasi okanye i-silicone ephakame kakhulu, kuba ihlala iphakama kancinci xa isenziwa kwaye emva koko iye ezantsi, sisasaza ukungunda ngebhotolo encinci, sidibanisa yonke umxube wekhekhe.
- Sibeka i-microwave kumandla aphezulu i-950W kwimizuzu engama-7, ukuba amandla akho asezantsi abale ixesha, ngokwe-microwave ixesha linokwahluka, ngamanye amaxesha kungcono ukubeka umzuzu omnye ngaphantsi. Xa kunjalo, makhe ikhekhe liphumle kwimicrowave imizuzu eli-10.
- Siyayikhupha, masiyipholise kwaye siyibeke efrijini iiyure ezimbalwa okanye ukusuka kolunye usuku ukuya kolandelayo, oluya kuba ngcono ngakumbi.
- Xa ikho, siyayikhupha, siyifefe ngeswekile ebandayo kwaye siyikhaphe ngejam.