Isosi yePesto
Ixesha eladlulaisempilweni kakhulu, kodwa ngamanye amaxesha a ukunxiba okukhethekileyo, njengoko kunjalo isosi. Ke ngoko, namhlanje senze isosi ethile engapeyintwanga nakwipasta, yile sauce ye-pesto. Ke, sinika incasa yeMeditera kolu hlobo lokutya.
I-Pesto sauce inokuhamba ne-pasta, kodwa kunjalo Imnandi kakhulu kwiinyama, njengenkukhu kunye nenyama yenkomo, kuba ngale ndlela, le nyama iyenza ibe nencasa kakhulu, enokuthi yomile.
Izithako
- Iqela le-basil entsha.
- I-1 encinci yeeamangile ezigcotyiweyo.
- 1 ikonofile
- I-1/2 yeglasi yeoli yeoli.
Ukulungiselela
Kuqala kwinto zonke, siya kuxobula, sihlambe kwaye sinciphise i igalikhi. Le yeyona nto iya kunika umnwe okhethekileyo kule sauce ityebileyo.
Kwiglasi yokuxuba, yongeza igalikhi egalelweyo, amagqabi e-basil, iiamangile ezigcotyiweyo kunye neoyile yomnquma. Siza kuyigaya yonke ukuze siyifumane isosi eshinyeneyo.
Okokugqibela, siya kugubungela iglasi yokubetha efanayo ngesongelo seplastiki kwaye sibeke ifayile ye- Ifriji kangangeyure ngaphambi kokuphaka.
Qaphela
Ukuba awunayo i-almond e-toasted, ungasebenzisa enye eluhlaza. Ukongeza, iresiphi yemveli zibeke ukuba zibe ngamandongomane ompayiniNangona ungasebenzisa iiamangile.
Ulwazi oluthe kratya-iGenoese pesto, isosi yepasta yemveli yase-Italiya
Olunye ulwazi malunga neresiphi
Ixesha elipheleleyo
Iikhilokholi ngokusebenza 113
Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.
Isosi ye-pesto ayinanto yakwenza noku !! I-Basil, iipine nut (ezingaze zenziwe ii-almonds), itshizi ye-pecorino (i-Itali, iigusha), igalikhi kunye neoyile yomnquma.
Molo! Okokuqala, enkosi ngokusilandela, kodwa ndikuxelele ukuba ndilandele kuphela iresiphi endiyibonileyo kumdlalo wokupheka endiwuthandayo Yitya, ndiyishiya ikhonkco http://blogs.canalsur.es/cometelo/2013/09/25/salmon-con-verduras-al-pesto/. Kwakhona, andiboni mahluko mkhulu, kumantongomane ompayini, endithe kuwo 'Qaphela', nakwitshizi. Enkosi!
Umntu ngamnye unesitayile sakhe, uAle akabonisi kakhulu kwisitayile sakhe indlela yokulungisa i-pesto sauce, ndingathanda ukongeza amagqabi ambalwa eparsley yokuhombisa.
Ndiyayazi isosi ye-pesto, njengoko kucacisiwe apha ngezi zithako…