Isosi yePesto

4 Izimvo

Isosi yePesto

Ixesha eladlulaisempilweni kakhulu, kodwa ngamanye amaxesha a ukunxiba okukhethekileyo, njengoko kunjalo isosi. Ke ngoko, namhlanje senze isosi ethile engapeyintwanga nakwipasta, yile sauce ye-pesto. Ke, sinika incasa yeMeditera kolu hlobo lokutya.

I-Pesto sauce inokuhamba ne-pasta, kodwa kunjalo Imnandi kakhulu kwiinyama, njengenkukhu kunye nenyama yenkomo, kuba ngale ndlela, le nyama iyenza ibe nencasa kakhulu, enokuthi yomile.

Izithako

  • Iqela le-basil entsha.
  • I-1 encinci yeeamangile ezigcotyiweyo.
  • 1 ikonofile
  • I-1/2 yeglasi yeoli yeoli.

Ukulungiselela

Kuqala kwinto zonke, siya kuxobula, sihlambe kwaye sinciphise i igalikhi. Le yeyona nto iya kunika umnwe okhethekileyo kule sauce ityebileyo.

Kwiglasi yokuxuba, yongeza igalikhi egalelweyo, amagqabi e-basil, iiamangile ezigcotyiweyo kunye neoyile yomnquma. Siza kuyigaya yonke ukuze siyifumane isosi eshinyeneyo.

Okokugqibela, siya kugubungela iglasi yokubetha efanayo ngesongelo seplastiki kwaye sibeke ifayile ye- Ifriji kangangeyure ngaphambi kokuphaka.

Qaphela

Ukuba awunayo i-almond e-toasted, ungasebenzisa enye eluhlaza. Ukongeza, iresiphi yemveli zibeke ukuba zibe ngamandongomane ompayiniNangona ungasebenzisa iiamangile.

Ulwazi oluthe kratya-iGenoese pesto, isosi yepasta yemveli yase-Italiya

Olunye ulwazi malunga neresiphi

Isosi yePesto

Ixesha elipheleleyo

Iikhilokholi ngokusebenza 113

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  1.   IVeronica sitsho
    yenzayo 10 iminyaka

    Isosi ye-pesto ayinanto yakwenza noku !! I-Basil, iipine nut (ezingaze zenziwe ii-almonds), itshizi ye-pecorino (i-Itali, iigusha), igalikhi kunye neoyile yomnquma.

    Phendula uVerònica
    1.    UAlex Jimenez sitsho
      yenzayo 10 iminyaka

      Molo! Okokuqala, enkosi ngokusilandela, kodwa ndikuxelele ukuba ndilandele kuphela iresiphi endiyibonileyo kumdlalo wokupheka endiwuthandayo Yitya, ndiyishiya ikhonkco http://blogs.canalsur.es/cometelo/2013/09/25/salmon-con-verduras-al-pesto/. Kwakhona, andiboni mahluko mkhulu, kumantongomane ompayini, endithe kuwo 'Qaphela', nakwitshizi. Enkosi!

      Phendula u-Ale Jiménez
  2.   Iziganeko ze-guateque sitsho
    yenzayo 10 iminyaka

    Umntu ngamnye unesitayile sakhe, uAle akabonisi kakhulu kwisitayile sakhe indlela yokulungisa i-pesto sauce, ndingathanda ukongeza amagqabi ambalwa eparsley yokuhombisa.

    Phendula kwimicimbi
  3.   Nombulelo (@ nombulelo73) sitsho
    yenzayo 10 iminyaka

    Ndiyayazi isosi ye-pesto, njengoko kucacisiwe apha ngezi zithako…

    Phendula ku noe rojas (@ noerojas73)