Ngubani othanda isidudu kwisidlo sakusasa? Yenye yesidlo sakusasa endisithandayo ngexesha lasebusika xa ingqele imema ukuqalisa usuku ngesindululo esinamandla nesishushu. Ngoku, ndiyayonwabela ngeentsuku ezibaliweyo kwaye ndihlala ndijonge indibaniselwano entsha ukuze ungadikwa. Ngaba isidudu ngeapile kunye nediliya ukuba namhlanje ndinikhuthaza ukuba nilungiselele ibe zezokugqibela endiye ndazonwabela.
I-Oat flakes, i-apula, i-apula eninzi, iidiliya, ii-almonds kunye nesinamon. Ngolo mxube wezithako, yintoni enokonakala? iiapile ziswiti i-porridge, ekubeni ayisebenzi nje njenge-topping kodwa idibaniswe kubo, ii-almonds zibonelela ngokucokisekileyo kunye neediliya? Iidiliya zenza isidudu sibe sitsha.
Ukwenza kubo kulula kakhulu kwaye akuyi kukuthatha ngaphezu kwemizuzu engama-20. Mhlawumbi phakathi evekini awufuni ukuchitha ixesha elininzi usitya isidlo sakusasa, kodwa ngempela-veki akukho sizathu sokuzilungiselela ukuba ufuna ukuzama. Ivakala njengesiphakamiso esihle kum. ukuqala usuku, Uza kundixelela ukuba ucinga okufanayo emva kokuba uzame.
Iresiphi
- Iipuniwe ezi-3 ze-oat flakes
- 200 ml yobisi lweamangile
- Iiapile ezi-2
- ½ icephe yomhlaba isinamon
- 1 ithisipuni yobusi
- Ezinye iidiliya
- I-tablespoon ye-almonds eqoshiwe
- Epanini xuba i-oat flakes kunye nesiselo seamangile uze ubilise.
- Emva kokuba umxube ubilise, unciphise ubushushu kwaye sipheka isidudu imizuzu emi-5-8 okanye de ijiye, ivuselele rhoqo.
- Ixesha lihambile, sidibanisa iapile ihlutshiwe kwaye igayiwe, ubusi kunye nesinamon, xuba kwaye upheke imizuzu embalwa, uvuselele umxube.
- Siphakela isidudu kwisitya kwaye ubeke izahlulo zeapile, iidiliya, iialmonds kunye nesinamoni eyongezelelweyo encinci kwiimpondo.
- Sibavumele bafudumeze imizuzu embalwa kwaye sonwabele isidudu esineapile kunye nomdiliya kwisidlo sakusasa.