Ii-Tapas, iisandwitshi, iimontaditos kunye neepinchos zezinye zezona zininzi oqhelekileyo kulwandle lweMeditera kwaye isuka eSpain ngokubanzi, yiyo loo nto kuyinto eqhelekileyo ukubona olu hlobo lokutya kwiindawo ezininzi zokutyela ezihambisa ukutya ukutya kwesitya sokuqala nesesibini, yiyo loo nto sikholelwa ekubeni nazo zibaluleke kakhulu.
Ke, iresiphi esikunika yona namhlanje zizinto ezithile iitapile, ityhuna kunye neetaphu zekhukhamba, ekuya kufuneka siyokuthenga yonke into eyimfuneko kwaye sizilungiselele ngexesha lokuzilungiselela ngokuchanekileyo, nangona oku kulula kakhulu.
Umgangatho wobunzima: Kulula
Ixesha lokulungiselela: Imizuzu ye10
Izithako:
- iitshiphs zamazambane
- ityhuna enkonkxiweyo
- ipepino
- i-asparagus
- yenze
- ioyile
- igalikhi
- sal
Ngendlela efanayo, phawula ukuba ngoku sinayo yonke into into oyifunayo ekhitshiniSiqale ukwenza ezi tapas, ethi ukongeza ekubeni ibe nencasa ilula kakhulu. Kuqala siza kuhlamba izandla zethu kwaye sinxibe ifaskoti.
Kwelinye icala, siya kuthatha isikhongozeli apho siza kubeka khona itoti yetyhuna, kwaye ngoncedo lwemela siza kuxobula kwaye sinqunqe sibe ziingceba ezincinci ikhukhamba enesiqingatha.
Siza kuyongeza kule tuna, kunye nezinye iziqwenga ezisikiweyo ye-asparagus emhlophe, ukuxuba yonke into kakuhle nefolokhwe, ukongeza ioyile encinci kunye netyuwa.
Kulo mxube siza kongeza kancinane igalikhi ecoliweyoUkunika incasa yokunambitha. Ngoncedo lwecephe leswekile, siza kubeka isahlulo kwitshiphusi nganye esiyikhethileyo, sibeke isilayi esibhityileyo seradish njengendawo yokugqibela.
Ngokunjalo, siya kufumana iitapas ezimnandi nezintsha ngokudibanisa kwezithako, kunye nobumnandi beetapile kunye Ukutsha ikhukhamba, Ukuhamba namaqhekeza enyama okanye intlanzi eyosiweyo.
Ngaphandle kokudibanisa namhlanje, ndinqwenela inzuzo elungileyo kwaye uyonwabele iresiphi, silinde ukuba usinike ingxelo ukuba uyayiphumeza.