Kwabo bangekadinwa kukutya inyama kule Krisimesi idlulileyo (ekugqibeleni), ndikuzisela iresiphi yoku inyama yesirloin emnandi, Ikhatshwa kukuhonjiswa kweetapile kwaye kunongwe ngesosi emnandi esekwe kwiwayini emhlophe. Ukuba uyi-100% yokutya inyama kwaye uyaluthanda olu hlobo lwenyama, uyakonwabela ukungcamla oku kutya kumnandi sikwenzileyo kunye nawe engqondweni.
Yonwabele kwaye uyonwabele!
USirloin utyulwe kwisosi
I-sirloin ecoliweyo kwisosi kunye nokuhonjiswa kweetapile sisitya esihle esinokuhanjiswa nakweyiphi na isidlo njengeyona khosi iphambili nanjengesitya esinye.
umbhali: UCarmen Guillen
Ikhitshi: Spanish
Uhlobo lweRipeipe: Amakhadi
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 1 kg yethenda yehagu
- ½ itswele
- I-200 ml yewayini emhlophe yokupheka
- 3 iitapile eziphakathi
- Ipelepele emnyama
- Ipilisi yeAvecren
- Ioli yomnquma
- Sal
Ukulungiselela
- Kwipani yokucoca ngejethi elungileyo yeoyile yomnquma, siyibeka endaweni yokufudumeza kwaye xa kushushu kakhulu sidibanisa I-sirloin sele ihlambulukile, igalelwe kunye nentwana yetyuwa. Siza kumdaka ngaphandle ngaphandle kwenyama ye-sirloin kweli nqanaba. Sifuna ukuba sitywinwe ngaphandle kwaye siluhlaza ngaphakathi. Xa kunje, siyayohlula siyisuse inyama.
- Kwioli efanayo nale ingasentla, susa isiqingatha se-anyanisi ukuba ngaphambili besikhe sangena kuJulienne. Xa ubambekile, yongeza ipilisi ye-avecren esemhlabeni, kunye neglasi yewayini (ngaphezulu kobushushu obukhulu). Isinyathelo esilandelayo siya kuba kukudibanisa inyama ye-sirloin ebekelwe bucala, kunye nentwana wafafaza ipepile emnyama (ukungcamla).
- Vala kwaye ushiye ubushushu obuphakathi kangangemizuzu engama-20. Sivuselela yonke into encinci, silumke ukuba singayisusi inyama.
- Okwangoku, siyaxobuka iitapile, sizihlambe kwaye sizisika kwi-fry kwioyile ye-olive. Aba baya kuba ngu Hombisa yale sirloin esisityebi esosi.
- Nje ukuba izinto zombini zenziwe (inyama kufuneka ibe noko zimanzi ngaphakathi, ayigqithiswanga), beka ecaleni kwaye ukhonze. Ukonwabela!
Amanqaku
Ukuba ukhetha imifuno kwiitapile, lolunye ukhetho.
Ulwazi ngesondlo ngokusebenza
Iikhalori: 490