Xa uneendwendwe ezininzi, i-lasagna ihlala iyeyona ndlela ibalaseleyo. Umsebenzi uyafana kwifonti ephakathi njengeyona inkulu. Ukongeza, i-lasagna ithandwa phantse ngumntu wonke kunye ne-lasagna yemifuno enje ngale des isipinashi kunye ne ricotta ihlala iyimpumelelo.
Isipinatshi asithandwa ngabantu bonke, kodwa incasa yaso ifihlwe kancinane kule recipe ngeshizi kunye nesosi yetumato. Kungenxa yesi sizathu sinye iresiphi efanelekileyo yokubandakanya imifuno ekutyeni kwabancinci. Intoni ukutya okanye isidlo sangokuhlwa le plate iyi 10.
Isipinatshi kunye ne-ricotta lasagna
Esi sipinatshi kunye ne-ricotta lasagna ilungile xa uneendwendwe ezininzi ekhaya. Kulula ukuyilungisa kwaye kuyamnandi, kuhlala kuyimpumelelo.
umbhali: Maria
Uhlobo lweRipeipe: eyona
Iinkonzo: 6
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Iphakheji eyi-1 lasagna
- Isosi yetomato eshinyeneyo
- 220 g. itshizi ye ricotta
- ¼ indebe egalelwe itshizi yeParmesan
- ¾ ikomityi yobisi olungenalo ubisi
- 220 g. Isipinatshi esineqhwa / esinyibilikisiweyo nesisele)
- I-1 itispuni eyomileyo ye-oregano
- Sal
- Ipelepele
Ukulungiselela
- I-Preclentamos i-oven ukuya kwi-180ºC.
- Epanini sizisa amanzi amaninzi kwimathumba kwaye sipheka amashiti ye-lasagna elandela imiyalelo yomenzi.
- Nje ukuba kuphekwe, i sifaka emanzini abandayo Imizuzwana engama-30-45 kwaye sakuba sikhutshiwe, sibabeka kwilinen emanzi okanye kwilaphu lomqhaphu.
- Kwisitya, sixuba i-ricotta cheese, Parmesan, ubisi, isipinatshi. Ixesha, sidibanisa i-oregano kwaye siyaxuba kwakhona. Ukuba besifuna intlama elula, besiza kongeza ubisi.
- Gquma emazantsi esitya sokubhaka (30x20cm) kancinci isonka.
- Sibeka i umaleko we-lasagna, gubungela i-tomato sauce uze udibanise i-⅓ ye-ricotta kunye nomxube wesipinashi phezu kwayo.
- Siphinda inkqubo edlulileyo amaxesha amathathu ngaphezulu.
- Umthombo siwugubungela ngefoyile yealuminiyam kwaye sithatha i-oven Ngexesha lemizuzu engama-20.
- Emva kwemizuzu engama-20 sisusa i-aluminium foil kwaye sipheke enye imizuzu eli-10. I-5 yokugqibela imowudi yegrill ukufezekisa umphezulu wekrispi.
- Sithatha i-lasagna ehovini, sayiyeka yaphumla Imizuzu emi-5 ngaphambi kokusika kunye nokukhonza.