Ngoku, ukuba amaqela aphelile. Sineveki phambi kwethu ukubuyela kwisiqhelo. Kwindlela yesiqhelo yokutya, apho ngokuqinisekileyo siya kudibanisa iiresiphi ezilula ukuze "sizikhulule" kwisidlo sasemini seKrisimesi nakwisidlo sangokuhlwa. Iiresiphi ezinje isaladi yecranberry kunye neziqhamo ezomileyo ze-vinaigrette.
Andazi ngawe, kodwa emva kwale mihla ndiziva ngathi ndifuna ukutya izinto ipholile kwaye ilula. Kungoko ulungiselele le saladi igcwele ukuba uyitye namhlanje. Njengoko uza kuba nexesha lokuqinisekisa, ukongeza kwezi zinto zikhankanywe apha ngasentla, inezinye iziqhamo onokuthi uzibeke endaweni yakho.
- Amagqabantshintshi ama-4 amagqabi aluhlaza (iletisi)
- I-anyanisi e-1 yentwasahlobo
- I-12 yeetapile zetamatato
- Iidiliya ezili-12
- I-lingonberries eli-1
- Iipunipo ezi-4 zeoyile eseyintombi
- Iipuniwe ezi-2 zeviniga zebhalsamic
- Iilnuts ezili-8
- Iipistachios ezili-12
- I-Flake ityuwa
- Sicocelela ilethisi kunye ne-endive. Sijika kakuhle, sinqumle kwaye sibeke ezantsi kwesitya sesaladi okanye isitya.
- Sinqume iichives UJulienne kunye neetumato zetsheri kwisiqingatha. Sizongeza kumthombo.
- Ke sidibanisa iidiliya kunye neelangberries.
- Kwipani yokutshiza, Sosa amandongomane Lumka ungatshisi!
- Kwimbiza sidibanisa zonke izithako ze vinaigrette. Siyishukumisa ngamandla kwaye sinxiba isaladi.