IDorada ene-piquillo pepper sauce, isidlo esilula kakhulu esinokusilungiselela nawuphi na umsitho. UDorada yintlanzi enenyama ethambileyo kwaye eqinileyo, kwi-fishmonger banokususa umqolo ophakathi kwaye siya kuba nezinqe ezinkulu ngaphandle kwamathambo ukuzilungiselela kwi-grill.
Singalungisa izitya ezilungileyo kakhulu ngaphandle kokusebenza nzima. Ngeli xesha ndilungiselela a i-piquillo pepper sauce ehamba kakuhle kakhulu, yisosi elula kakhulu onokuyenza ukuze ikhaphe ezinye izitya, ezinjengezinye iintlanzi, inyama kunye nemifuno, yinto isosi egudileyo kakhulu kwaye emnandi.
- I-4 bream yolwandle ecocekileyo ngaphandle kwamathambo
- ½ itswele
- 1 igalikhi (ukhetho)
- I-7-8 ye-piquillo pepper (enye inakho)
- 200 ml. cream okupheka okanye ubisi ngumphunga
- Ioyile
- Sal
- Ipelepele
- Kuqala silungiselela isosi yepepile, itswele lisikwe libe yimicu yejulienne, siyifaka kwifry ngeoyile encinci kunye netyuwa.
- Phantse ekuphekeni sifaka igalikhi egalelweyo, xa itswele ibrawuni sidibanisa ipiquillo pepper esikwe ibe yimicu kunye nentwana yejusi yepepile.
- Siyivumele ipheke kunye imizuzu emi-2-3 kwaye siyakongeza ukhilimu ekuphekeni, siyivumele ipheke de umxube ujiye kancinci, malunga nemizuzu emi-3-5.
- Xa kunjalo, siya kuyityumza, siyingcamle ityuwa kwaye yiyo loo nto. Ukuba ufuna isosi ecocekileyo, yigqithise ngesihluzo.
- Siza kuthatha i-bream yolwandle ecocekileyo ngaphandle kwameva esinqeni, siyigalele ityuwa kwaye sibeke ipepile encinci, siyenze yoyisiwe okanye ibhakwe. Xa zilapho singazifaka kwisosi okanye siyibeke njengesixhobo sokukhapha. Unokugubungela emazantsi epleyiti ngesosi kwaye ubeke i-bream esandula ukwenziwa ngaphezulu.
- Kwaye ukungcamla !!!