Kukucinga ngegama idonathi'kwaye "ezoyikwa" (ngabo bonke) iikeyiki zeshishini ziza engqondweni yam ngaphandle kwonyango. Ukungahambi kakuhle kwezempilo kolu hlobo lwekhekhe kuyaziwa kubo bonke, kodwa kuyinyani njengoko besitsho: "Kanye ngonyaka ayibuhlungu". Nangona kunjalo, kwabo bakhetha "ukuswiti" isidlo sakusasa sakusasa okanye isidlo sangokuhlwa sasemini benento yesintu kunye nokuzenzela, sikuzisela leresiphi yanamhlanje: Iitshokholethi zobugcisa.
Zilula kakhulu ukuzenza kwaye zisempilweni ngakumbi kunezo zithengiweyo ezivenkileni. Okulandelayo sikushiya ngezithako eziyimfuneko kunye nenyathelo ngenyathelo.
- 250 ml amanzi
- 100 gr iswekile
- 1 itispuni yegwele
- Iispuni ezili-2 zetyuwa
- I-620 gr yomgubo we-pastry
- 60 g yebhotolo
- 4 izikhupha zamaqanda
- ½ itispuni ye-vanilla essence (ngokuzithandela)
- Siyabamba isitya (1) kwaye ungeze amanzi afudumeleyo, isiqingatha setispuni segwele kunye nepunipoon yeswekile. Hlanganisa kwaye uvumele uphumle imizuzu embalwa.
- En esinye isitya (2), sixubeka izithako njenge iswekile, umgubo, kunye nesiqingatha setispuni semvubelo oko besishiyile.
- Ku isitya sesithathu sikhulu noko, sibeka izikhupha zamaqanda, ubungakanani bevanilla kunye nebhotolo. Sibetha kakuhle ngoncedo luka blender.
- Emva koko, kwesi sitya sikhulu, xuba lo mxube wokuqala, kwaye uvuselele kakuhle. Siphinda sidibanise isitya sesibini kwaye siqale ukuxolela lo mxube ukwenza i ibhola ethambileyo kwaye egudileyo. Xa siyenzile, sayiyeka yaphumla iyure enesiqingatha malunga (iya kunyuka ngevolumu).
- Emva koko, kwisiseko esigudileyo kunye nomgubo ukuze ungagcini, sibeka ibhola yenhlama kwaye sityumza ngoncedo lwe roller, ishiya ubukhulu be Isentimitha ezingama-2. Kwaye sisika ii-donuts ngombumba okhethekileyo. Siza kufumana malunga Iidonati ezingama-20.
- Sizibeka kwitreyi yokubhaka, siyipeyinte ngebrashi yasekhitshini ngeoyile kajongilanga kwaye siyifake I-180 ºC malunga nemizuzu engama-20 zide zibe ziigolide. Xa zinje, sibeka bucala.
- Emva koko unokubeka ingxelo oyifunayo. Kwimeko yethu sikhethe i ikhava yetshokholethi Yenziwe ngetshokholethi emnyama (icwecwe elinye) kunye nemvulophu yejelatin. Apho besazisa ii-donuts nganye nganye kwaye sizivumela zipholile kwifriji malunga neeyure ezimbalwa.