Ngempelaveki sibaninzi abathatha ithuba lokuqokelela usapho kunye nabahlobo. Kwaye ngezo zihlandlo xa iiresiphi ezilula ezinje ngezi amakhowe kwibhalsamic baba lihlakani elikhulu. Ukufudumala, okutsha kwiplate, bayonwabile.
Isitshixo kwezi skewers ngu marinade iviniga ibhalsam. Kwanele ukuba amakhowa ahambe ngemizuzu engama-30 ukuze athathe konke ukunambitheka kwawo. Ke kuya kufuneka uzibeke kwi-grill kwaye ulinde ukuba bakulungele ukuzonwabisa kunye nabahlobo bakho.
Amakhowe ebhalsamic
Ezi Viniga zeBhalsamic eziCociweyo zeMushroom Skewers zilungele ukutya okulula xa uqokelela abahlobo bakho ekhaya. Zame!
umbhali: Maria
Uhlobo lweRipeipe: Ukungena
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Amakhowe ali-12 amakhulu
- 15 ml. ioli yeoli yomnquma eyongezelelweyo
- 75 ml. Modena iviniga
- 1 ithisipuni ithyme eyomileyo
- Sal
- Umhlaba omnyama wepepile
Ukulungiselela
- Sihlambulula ama-mushroom kwaye sinqumle elona candelo linzima lesiqu. Sika amakhowa ngamnye kubini kwaye sigciniwe.
- Sixuba esityeni nzulu ibhalsam kunye neoyile yeoyile, ityme, ityuwa nepepile. Sihambisa amakhowa kwisitya imizuzu engama-30.
- Sisusa iihafu zamakhowa kwi-marinade kwaye sibopha umtya kwizinti ngomthi. Ngeehafu ezi-3 okanye ezi-4, kuxhomekeke kubukhulu bamakhowa, kwi-skewer nganye kuya kwanela.
- Fudumeza amathontsi ngeoyile epanini okanye kwi griddle kwaye Sipheka malunga nemizuzu emi-4 kwicala ngalinye.
- Sikhonza sitsha kwaye sishushu ngeetyuwa (ezikhethiweyo).