I-recipe ye-Chai, ephantsi kweekhalori
I-Chai okanye i-masala chai tea sele ithandwa kakhulu eSpain nakwamanye amazwe ngenxa ye-Starbucks edumileyo, nangona le ti ivela e-India kwaye yinto ebebeyilungiselela ixesha elide. E-Indiya singafumana abathengisi ababizwa ngokuba yi-Chai Wallahs apho singathenga khona iti yethu enencasa enongwe nangaliphi na ixesha, nangona kuyinto eqhelekileyo ukuyitya kusasa, kanye njengokuba sisela ikofu.
Ngokwenyani iresiphi yahlukahlukene kakhulu, usapho ngalunye luyayichukumisa, kwaye eyona nto intle kukuba sinokuyilungelelanisa nezinto esizithandayo kunye neemfuno zethu. Iresiphi endikuphathele yona ibiyeyona ndiyithandayo, kodwa ekugqibeleni ndikushiyela umahluko odla ngokwenziwa ukuze ukwazi ukuwuthatha ngezinye iindlela de ufumane oyithandayo.
Izithako
- Amanzi
- Isipuni seti emnyama
- Isiqingatha sentonga yesinamon
- Iipads ezintathu zekhadiyamom
- Iisilayi ezi-2 zejinja
- Ii-clove ezi-4
- 2 iipeppercorn ezimnyama
- Iswekile ukunambitha
Ukuphuculwa
Sibeka zonke iziqholo epanini kunye namanzi kwaye sibilise. Siyeke simmer okwemizuzu embalwa emva koko sicime ubushushu, masiphumle imizuzu emihlanu. Sikhonza ngenani leswekile esithanda kakhulu kwaye kunjalo.
Amanqaku
- Unokongeza ubisi, ngaloo nto siya kuba nayo i-Chai latte. Kuyacetyiswa ukuba ubisi lube skimmed okanye soy.
- Kukho abo bangabeki pepper okanye cardamom kuyo.
- Ungongeza i-nutmeg.
- Le ithengiswa eStarbucks ineekhalori ezingama-120, inokwahluka ngokuxhomekeka ekubeni siyithatha kunye okanye ngaphandle kobisi.
Olunye ulwazi malunga neresiphi
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
Iikhilokholi ngokusebenza 40
Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.