I-pudding yebhanana e-creamy Ngenye yeedessert ezikhawulezayo ukulungiselela, ezilula kwaye kamnandi. Ungayilungiselela kunye nasiphi na esinye isiqhamo oza kuhamba ngaphezulu kwaye ngenxa yoko, ngekhe uchithe nantoni na kwi-pantry yakho. Yidessert efanelekileyo yabantwana abanokuba nayo nangaliphi na ixesha. Iibhanana sesinye seziqhamo ezilungileyo zabantwana, ke ukuba neswidi esekwe kule superfood kuya kubanceda bakwazi ukujongana nayo yonke imisebenzi yosuku.
Njengokuhambelana, unako yongeza iziqwenga zebhasikithi, iziqwenga zesiqhamo esinye okanye amaqunube abomvu nditsho neziqwenga zetshokholethi kunye namandongomane. Unokuzihlengahlengisa izithako ngendlela elula ukuba ekhaya unabantwana abanokunganyamezelani kokutya. Kwaye oku kuyenza ukuba ibe yile dessert ilungele wonke umntu, wakuba uyizamile, ngokuqinisekileyo uya kuyiphinda. Saqala!
- 500 ml ubisi
- I-80 gr yeswekile
- I-40 gr yomgubo wengqolowa (isitatshi sengqolowa)
- 1 itispuni sevanilla isicatshulwa
- Iibhanana ezi-2 ezivuthiweyo
- Kuqala sibeka ubisi, iswekile, i-vanilla essence kunye ne-cornstarch epanini kwaye siyivuselele kakuhle ide inyibilike ngokupheleleyo.
- Ngoku, sithatha ipani yomlilo kwaye ngaphandle kokuyeka ukuvuselela sizisa umxube emathunjini.
- Xa iqala ukubila, siyehlisa iqondo lobushushu kwaye siqhubeke sishukumisa de kube khilimu uyatyeba.
- Nje ukuba iqale ukujiya, yisuse kubushushu kwaye uqhubeke ushukumisa imizuzu embalwa.
- Okulandelayo sidibanisa iibhanana ezixutywe kunye nezicoliweyo kwaye sibetha ngomxube wezandla.
- Xa sifumana i-cream elula, siyeke ukubetha.
- Sibeka ukhilimu kwizikhongozeli ezizodwa kwaye sigubungela ngeplastiki.
- Siyivumela ukuba iphumle kubushushu begumbi, xa sele iqine, sayifaka kwifriji kwaye sayivumela ukuba ipholile ngokupheleleyo ngaphambi kokuba siyigqibe.
- Ngaphambi kokuphaka, sinokongeza into oyifunayo, amaqhekeza eebhiskithi, itshokholethi engamanzi, amandongomane okanye ijem yeziqhamo ebomvu.