Iapile, isinamoni kunye nekeyiki yeerasintyisi

Uyayazi into endiyithandayo yokupheka iikeyiki ngempelaveki. Kube kukufika kwesimo sezulu esibi kunye nokubuyisa amasiko amadala. Ndiyenzile ngale nto ikeyiki yeapile, isinamon kunye neerasentyisi. Umdibaniso ofanelekileyo weencasa zokuqalisa usuku, awucingi?

Ikhekhe kulula ukuyilungisa, nangona ifuna ngaphambili ukucacisa into elula I-Apple ecocekileyo. Uhlobo lwekhomputha kodwa ngaphandle kweswekile; Siza kuyongeza kwikhekhe kamva. Ungathandabuzi ukuzama kwaye undixelele iziphumo.

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Iapile, isinamoni kunye nekeyiki yeerasintyisi

Le apile, isinamoni kunye nekeyiki yesiponji somdiliya kulula ukuyilungisa, iqabane elifanelekileyo lesidlo sakusasa sentsapho. Khangela indawo oza kuyizama ngayo!

umbhali: María

Uhlobo lweRipeipe: Yafutshane

Iinkonzo: 8

Ixesha lokulungiselela:  15 m

Ixesha lokupheka:  50 m

Ixesha elipheleleyo:  1 h 5 imiz

Izithako

• 1½ indebe yomgubo wengqolowa
• 2 iisupuni zomhlaba isinamon
• 1 ithisipuni yesoda yokubhaka
• Icephe yokubhaka umgubo
• ½ itispuni yetyuwa
• Amaqanda ama-2 amakhulu
• 1 indebe yeapilesauce *
• Cup indebe yobusi
• ⅓ ikomityi yebhotolo
• 1 itispuni sevanilla isicatshulwa
• Isandla esine-2 seediliya

Iapilesauce:

• Iiapile ezi-8
• Izikhonkwane ezi-2
• 1 isinamon stick (ukuba uthanda isinamon kakhulu)
• 1 tbsp.ijusi yelamuni
• Cup-2/3 indebe yamanzi

Ukulungiselela

1. Silungisa i-puree yeapile. Ukwenza oku, siyaxobula kwaye siqunule ii-apile. Sibeka iziqwenga zeapile epanini kunye nezinye izinto. Yizisa kumathumba kwaye upheke ubushushu obuphantsi kangange-20 min. malunga. Xa iziqwenga zeapile zithambile, cofa lo mxube.
2. Sitshisa i-oven ngo 180ºC uze uthambise ipani yesonka exande.
3. Sidibanisa ifayile ye- Izithako ezomileyo: umgubo, isinamoni, isoda yokubhaka, umgubo wokubhaka kunye netyuwa.
4. Senza umngxuma embindini kwaye sidibanisa amaqanda, iapile puree, ubusi, ibhotolo kunye ne-vanilla essence. Sidibanisa izinto ezimanzi kwaye kancinci kancinci sidibanisa ezomileyo kumxube.
5. Songeza iidiliya kwaye uxube kancinci.
6. Umxube siwuthululela kwisikhunta kwaye silinganisa umphezulu.
8. Bhaka imizuzu eli-40-50 okanye kude kufakwe i-toothpick kwiziko liphuma licocekile.
9. Sithatha eziko ukubumba kwaye makube nomsindo imizuzu eli-10.
10. Emva Siveze indawo yokubeka kwaye ipholile ngokupheleleyo.

Ulwazi ngesondlo ngokusebenza

Iikhalori: 380

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