Iitapile ezibhakiweyo kunye neqanda casserole

Ukuba, njengoko ndenzayo, uthanda izinto ezilula, ungasithanda esi sicelo. Le recipe evela iqanda ngeetapile Ukubhaka yenye indlela yokupheka isidlo sangokuhlwa esimnandi. Sitshintshela izithako epanini esiya kuthi sizisebenzise njengomboniso.

Ngokuqinisekileyo ungaphucula ezinye iindlela zokubonisa. Kwintsapho enkulu, enye indlela inokuba kukubonisa zonke iinkonzo kunye isitya se-oveni Ixhomekeke kuwe! Into ebalulekileyo apha zizithako: amaqanda, iitapile, itswele, cream kunye nezinye izinongo ukunika esi sidlo nangakumbi incasa.

Izithako

Umsebenzi ngamnye

• I-1/2 itswele elincinci
• 1 iitapile eziphakathi
• 1 icephe yekhrimu engamanzi
• Iqanda le-1
• Sal
• Ipelepele
• Ioyile yeIliva
• IParsley

Ukuphuculwa

Ukucwilisa i-oven ngo-180º.

Sinqunqa itswele okokugqibela kwaye uqhotse nge-drizzle yeoyile kwipani yokutshiza imizuzu embalwa.

MieEmva koko, siyaxobula iitapile kwaye siyinqumle ibe ngamacwecwe amancinci. Siyazongeza epanini, yongeza ityuwa kunye nepepile kunye pheka malunga nemizuzu engama-8-10 ukuze iitapile zithambe.

Sibeka itswele kunye neetapile kwindawo Isiseko se-casserole. Emva koko sigubungela amacephe ambalwa ekhrim engamanzi.

Siqhekeza iqanda ngaphezulu, ufefa iparsley kwaye sithatha i-casserole kwi-oveni.

Bhaka imizuzu engama-10; omhlophe kufuneka abeke kodwa hayi isikhupha.

Sikhonza kushushu.

Olunye ulwazi malunga neresiphi

Ixesha lokulungiselela Imizuzu ye5

Ixesha lokupheka Imizuzu ye25

Ixesha elipheleleyo Imizuzu ye30

Iikhilokholi ngokusebenza 310